Project Listing

Status:TERMINATED
Type:EVANS-ALLEN
Accession Number Status Type Project Director Project Contact Institution State Title
1006438 TERMINATED EVANS-ALLEN Okafor, K. Okafor, KE. SOUTH CAROLINA STATE UNIVERSITY SC Investigation of Alternative Sources of Vegetable Oil from Non-Edible Plant Seeds for Biodiesel Production
0209745 TERMINATED EVANS-ALLEN Okiror, S. Okiror, S. UNIV OF ARKANSAS AR Breeding High Yielding Disease and Insect Resistant Varieties of Southernpea Appropriate for Production and Marking as Fresh Peas.
1002058 TERMINATED EVANS-ALLEN Olden, FA, AZ. Olden, FA. KENTUCKY STATE UNIVERSITY KY Identification of genes modulated by osmotic stress in the sorghum resistant cultivar SC56
1011362 TERMINATED EVANS-ALLEN Olden, FA, AZ. Olden, FA. KENTUCKY STATE UNIVERSITY KY Transcriptome Profiling of Honey Bee Response to Chemical Stress Under Differential Nutritional Status
1004787 TERMINATED EVANS-ALLEN Oliver, JA, . Oliver, JA, . TENNESSEE STATE UNIVERSITY TN Management of Invasive Non-Indigenous and Key Insect Pests in Nursery Crops
1014556 TERMINATED EVANS-ALLEN Oliver, JA, . Oliver, JA, . TENNESSEE STATE UNIVERSITY TN Invasive and Key Insect Pest Management in Nursery Cropping Systems
0223666 TERMINATED EVANS-ALLEN Oliver, JA. Oliver, JA. TENNESSEE STATE UNIVERSITY TN Development of New Methods and Treatments to Manage Imported Fire Ants and Japanese Beetles in Field-Grown Nursery Plants
0212850 TERMINATED EVANS-ALLEN Oluwoye, J. Oluwoye, JA. ALABAMA A&M UNIVERSITY AL Improving Quality of Life in Rural Alabama: Age as a Factor in Predicting Acceptable Housing Alternatives Among the Non-Metropolitan Populat
0225328 TERMINATED EVANS-ALLEN Omara-Alwala, T. Omara-Alwala, TH, R.. LINCOLN UNIVERSITY MO Aquaculture Nutrition Research Initiative in Missouri: Developing Least-Cost Diets with Alternative Protein Sources to Fishmeal for Bluegills.
1006289 TERMINATED EVANS-ALLEN Omara-Alwala, TH, R.. Omara-Alwala, TH, R.. LINCOLN UNIVERSITY MO Aquaculture Nutrition Research Initiative in Missouri: Investigation of the Nutritional Requirements and Formulation of Least-cost Diets for Bluegill (Lepomis macrochirus)
1013264 TERMINATED EVANS-ALLEN Ondzighi-Assoume, CH, A.. Ondzighi-Assoume, CH, A.. TENNESSEE STATE UNIVERSITY TN Improving Switchgrass Lignocellulosic Biomass for Biofuels through the Interaction of Cell Wall Biosynthetic Genes and Abscisic Acid Signaling
0194549 TERMINATED EVANS-ALLEN Onianwa, O. Onianwa, O. ALABAMA A&M UNIVERSITY AL Consumers views and preferences regarding farmer-to-consumer direct markets in Alabama.
0205174 TERMINATED EVANS-ALLEN Onianwa, O. Onianwa, O. ALABAMA A&M UNIVERSITY AL Alabama Farmer's Market: Survey of Vendors and an Assessment of the Impact of Selected Farmers' Market on the Local Economy
1004052 TERMINATED EVANS-ALLEN Osuji, G, . Osuji, G, . PRAIRIE VIEW A&M UNIVERSITY TX Medicinal plants establishment and genomics, metabolomics, and biochemical characterization of their anti-obesity and anti-diabetic dietary constituents
0216396 TERMINATED EVANS-ALLEN Osuji, G. Osuji, G. PRAIRIE VIEW A&M UNIVERSITY TX Characterization of Specialty Crops for Cellulosic Biomass Production and Processing.
0209078 TERMINATED EVANS-ALLEN Ozbay, G. Ozbay, G. DELAWARE STATE UNIVERSITY DE Oyster Culture for Community-Based Habitat restoration, Water Preservation and Environmental Conservation
0192639 TERMINATED EVANS-ALLEN Pace, R. D. Pace, R. D. TUSKEGEE UNIVERSITY AL Potential Use of Functional Foods in Reducing Oxidative Stress and Risk of Coronary Heart Diseases
0211566 TERMINATED EVANS-ALLEN Pace, R. Pace, RA, D.. TUSKEGEE UNIVERSITY AL A Multidisciplinary Approach to Reduce Risk of Cardiovascular Disease, Cancer and Food Borne Illnesses in the Black Belt Counties of Alabam
0190547 TERMINATED EVANS-ALLEN Pacumbaba, R. P. Pacumbaba, R. P. ALABAMA A&M UNIVERSITY AL Biological Control of Bacterial Wilt Pathogens using Mycelial Leachate and Culture Improvement of Shiitake Mushroom
0186068 TERMINATED EVANS-ALLEN Panemangalore, M. Panemangalore, M. KENTUCKY STATE UNIVERSITY KY Assessment of Eating Habits and Food Choices of Adolescents and the Development of a Nutrition Intervention Program
0196016 TERMINATED EVANS-ALLEN Panemangalore, M. PANEMANGALORE, M. KENTUCKY STATE UNIVERSITY KY PROTECTIVE EFFECTS OF PHYTOCHEMICALS AGAINST OXIDATIVE CHANGES INDUCED BY PESTICIDE EXPOSURE
0201934 TERMINATED EVANS-ALLEN Panemangalore, M. PANEMANGALORE, M. KENTUCKY STATE UNIVERSITY KY INDICATORS OF RISK FOR OVERWEIGHT IN PRESCHOOL CHILDREN: FOOD CONSUMPTION AND PHYSICAL ACTIVITY
0209900 TERMINATED EVANS-ALLEN Panicker, G. K. Panicker, GI. ALCORN STATE UNIVERSITY MS Effect of No-till Vegetable Production on Yield and Conservation of Plant Nutrients
0194282 TERMINATED EVANS-ALLEN PAO, S. PAO, S. VIRGINIA STATE UNIVERSITY VA MICROBIAL FOOD SAFETY RISK ASSESSMENT AND INTERVENTION FOR HYDROPONICALLY GROWN SPROUTS
0205400 TERMINATED EVANS-ALLEN PAO, S. PAO, S. VIRGINIA STATE UNIVERSITY VA MICROBIOLOGICAL AND CHEMICAL SAFETY OF RAW FOODS SOLD ON THE INTERNET MARKETS
0223003 TERMINATED EVANS-ALLEN PAO, S. PAO, S. VIRGINIA STATE UNIVERSITY VA INOVATIVE TECHNOLOGIES FOR SANITIZING AND PRESERVING LOCALLY GROWN PRODUCE
0198919 TERMINATED EVANS-ALLEN Park, Y. Park, Y. UNIV OF ARKANSAS AR Evaluation of Alternative Insecticides for Vegetable Insect Pest Management
0205268 TERMINATED EVANS-ALLEN Park, Y. Park, Y. FORT VALLEY STATE UNIVERSITY GA Investigation of Nutritional and Functional Characteristics of Goat Milk Infant Formula and Specialty Cheeses
0227549 TERMINATED EVANS-ALLEN Park, Y. I. Park, Y. UNIV OF ARKANSAS AR Effectiveness of Invasive Plant and Herb extracts as Pest Barriers on Crops and Fruit Plants
0178671 TERMINATED EVANS-ALLEN Park, Y. W. Park, Y. W. FORT VALLEY STATE UNIVERSITY GA INNOVATIVE APPROACH TO GOAT MILK CHEESE DEVELOPMENT AND ITS QUALITY EVALUATION