Project Listing

Status:NEW
Type:HATCH
Accession Number Status Type Project Director Project Contact Institution State Title
7007422 NEW HATCH NUGENT, P. NUGENT, PAUL MONTANA STATE UNIVERSITY MT Frontiers in On-Farm Experimentation 
7007481 NEW HATCH Charlton, D. Charlton, Diane MONTANA STATE UNIVERSITY MT Sustainable and Inclusive Rural Economic Development to Enhance Housing, Health, Entrepreneurship, and Equity
7007482 NEW HATCH Eberly, J. Eberly, Jed MONTANA STATE UNIVERSITY MT Managing Plant Microbe Interactions in Soil to Promote Sustainable Agriculture
7007483 NEW HATCH Posbergh, C. Posbergh, Christian MONTANA STATE UNIVERSITY MT Genomic Capacity: Building Applied Genomic Capacity for Animal Industries
7007547 NEW HATCH GALLAGHER, J. GALLAGHER, JUSTIN MONTANA STATE UNIVERSITY MT The impact of urban growth boundaries on housing affordability and the preservation of open space and farm land
7008324 NEW HATCH LIMA PINTO, J. LIMA PINTO, JOSE MONTANA STATE UNIVERSITY MT Frontiers in On-Farm Experimentation
0190291 NEW HATCH Weissinger, A. K. Weissinger, A. K. NORTH CAROLINA STATE UNIV NC Plant Transformation for Enhanced Commodity Value
0191639 NEW HATCH Corbin, F. T. Corbin, F. T. NORTH CAROLINA STATE UNIV NC Herbicide Metabolizing Properties of Cytochromes P450 and Dehalogenase cDNAs
0199277 NEW HATCH Stalker, H. Stalker, H. NORTH CAROLINA STATE UNIV NC Plant Genetic Resources Conservation and Utilization (OLD S-009)
0200050 NEW HATCH Zeng, Z. B. ZENG, Z. B. NORTH CAROLINA STATE UNIV NC Estimating genetic architecture of quantitative traits
0204641 NEW HATCH Haldeman, L. Haldeman, L. NORTH CAROLINA STATE UNIV NC Development of intervention addressing diet and mental health of food insecure Latina immigrants
0204803 NEW HATCH Morrison, R. Morrison, R. NORTH CAROLINA STATE UNIV NC Regulation of Hyperplastic Obesity through Targeted Protein Degradation
0210116 NEW HATCH Hodges, N. Hodges, N. NORTH CAROLINA STATE UNIV NC Employment Changes in North Carolinas Textile and Apparel Industries: Implications for Individuals and Communities
0210311 NEW HATCH Kipp, D. Kipp, D. NORTH CAROLINA STATE UNIV NC Iron Overload and Impaired Osteoblast Function
0212667 NEW HATCH Cassady, J. Cassady, J. NORTH CAROLINA STATE UNIV NC Genetic and Functional Genomic Approaches to Improve Production and Quality of Pork
0212802 NEW HATCH Yencho, G. Yencho, GE. NORTH CAROLINA STATE UNIV NC Collaborative Potato Breeding and Variety Development Activities to Enhance Farm Sustainability in the Eastern US
0212998 NEW HATCH Watson, D. Watson, DA, WE. NORTH CAROLINA STATE UNIV NC Flies Impacting Livestock, Poultry and Food Safety
0213814 NEW HATCH Mccoy, J. Mccoy, J. NORTH CAROLINA STATE UNIV NC Development of a NC Medicinal Germplasm Repository
0214564 NEW HATCH Harris, G. Harris, GA, KE. NORTH CAROLINA STATE UNIV NC Antioxidant and Antiinflammatory Properties of Plant Polyphenolics
0214656 NEW HATCH Maltecca, C. Maltecca, CH. NORTH CAROLINA STATE UNIV NC Integration of phenotypic, molecular, and quantitative information in dairy cattle improvement programs
0215103 NEW HATCH Wohlgenant, M. Wohlgenant, M. NORTH CAROLINA STATE UNIV NC Economic Analysis of the North Carolina Wine Market
0215114 NEW HATCH Franks, RO. Franks, RO, G. NORTH CAROLINA STATE UNIV NC Transcriptional Regulators Link Patterning and Proliferation during Carpel Margin and Ovule Development
0215736 NEW HATCH Fackler, P. Fackler, P. NORTH CAROLINA STATE UNIV NC Real Options Models in Environmental Economics
0215755 NEW HATCH Zering, K. Zering, K. NORTH CAROLINA STATE UNIV NC Economics of Integrating Sustainable Production of Pigs, Other Biomass, and Energy
0215827 NEW HATCH Loo, G. Loo, G. NORTH CAROLINA STATE UNIV NC Novel mechanism of iron in cellular stress defense
0216009 NEW HATCH Mcintosh, M. Mcintosh, M. NORTH CAROLINA STATE UNIV NC Polyphenol-Rich Extract from Grapes Inhibits Inflammation and Insulin Resistance in Human Adipocytes
0216016 NEW HATCH Cooper, R. Cooper, R. NORTH CAROLINA STATE UNIV NC Enhancing Creeping Bentgrass (Agrostis stolonifera L.) Growth and Stress Tolerance Using Biostimulants and Humic Substances.
0216018 NEW HATCH Brown, A. Brown, A. NORTH CAROLINA STATE UNIV NC Value Added Agriculture
0216044 NEW HATCH Whitaker, T. Whitaker, T. NORTH CAROLINA STATE UNIV NC Improve the detection of mycotoxins and other quality attributed in food
0216048 NEW HATCH Goodwin, B. Goodwin, BA, KE. NORTH CAROLINA STATE UNIV NC U.S. Agricultural Policy and Market Risk Under a New Farm Bill