1008684
|
TERMINATED
|
ANIMAL HEALTH
|
Zhao, JI, .
|
Zhao, JI.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Effect of the bovine respiratory and gastrointestinal tract microbiome on beef cattle health and growth performance
|
0197925
|
TERMINATED
|
HATCH
|
Zhao, L.
|
Zhao, L.
|
OHIO STATE UNIVERSITY
|
OH
|
Study of air quality problems in animal productions and engineering solutions
|
0212871
|
TERMINATED
|
NRI COMPETITIVE GRANT
|
Zhao, L. Y.
|
Zhao, L. Y.
|
OHIO STATE UNIVERSITY
|
OH
|
Wet Scrubbers for the Recovery of NH3 Emissions
|
0233654
|
TERMINATED
|
HATCH
|
Zhao, L.
|
Zhao, LI.
|
OHIO STATE UNIVERSITY
|
OH
|
MWPS: Research and Extension Educational Materials
|
1006268
|
TERMINATED
|
HATCH
|
Zhao, LI, .
|
Zhao, LI.
|
OHIO STATE UNIVERSITY
|
OH
|
Animal Production Systems: Synthesis of Methods to Determine Triple Bottom Line Sustainability from Findings of Reductionist Research
|
0232334
|
TERMINATED
|
HATCH
|
Zhao, T.
|
Zhao, T.
|
UNIVERSITY OF GEORGIA
|
GA
|
Treatments to control or eliminate foodborne pathogens on foods of plant and animal origin during production and processing
|
0217176
|
TERMINATED
|
HATCH
|
Zhao, XI.
|
Zhao, XI.
|
UNIVERSITY OF FLORIDA
|
FL
|
Improving Crop Health, Productivity, and Quality in Sustainable Vegetable Production Systems
|
0193357
|
TERMINATED
|
OTHER GRANTS
|
Zhao, Y.
|
Zhao, Y.
|
OREGON STATE UNIVERSITY
|
OR
|
Improving Microbial Safety of Northwest Fresh and Processed Berries
|
0195220
|
TERMINATED
|
HATCH
|
Zhao, Y.
|
Zhao, Y.
|
OREGON STATE UNIVERSITY
|
OR
|
Enhancement of Quality and Nutritional Values of Oregon Small Fruits
|
0197120
|
TERMINATED
|
NRI COMPETITIVE GRANT
|
Zhao, Y.
|
Zhao, Y.
|
OREGON STATE UNIVERSITY
|
OR
|
Novel Approaches to Develop Functional Fresh-Cut Fruits with Enhanced Health Benefits
|
0208989
|
TERMINATED
|
HATCH
|
Zhao, Y.
|
Zhao, Y.
|
UNIVERSITY OF ILLINOIS
|
IL
|
FUNCTION, REGULATION AND GENE EXPRESSION OF NOVEL PATHOGENICITY ISLANDS AND TWO COMPONENT REGULATORY SYSTEMS IN ERWINIA AMYLOVORA
|
0214133
|
TERMINATED
|
OTHER GRANTS
|
Zhao, Y.
|
Zhao, Y.
|
OREGON STATE UNIVERSITY
|
OR
|
Ensuring the safety of specialty foods production in the U.S. Northwest region
|
1012848
|
TERMINATED
|
HATCH
|
Zhao, YA, .
|
Zhao, YA, .
|
MISSISSIPPI STATE UNIV
|
MS
|
Poultry Production Systems and Well-being: Sustainability for Tomorrow
|
1020090
|
TERMINATED
|
HATCH
|
Zhao, YA, .
|
Zhao, YA, .
|
MISSISSIPPI STATE UNIV
|
MS
|
Enhancing Poultry Production Systems through Emerging Technologies and Husbandry Practices
|
0215595
|
TERMINATED
|
HATCH
|
Zhao, Y.
|
Zhao, YA.
|
OREGON STATE UNIVERSITY
|
OR
|
Quality and Safety of Fresh-cut Vegetables and Fruits
|
0224280
|
TERMINATED
|
HATCH
|
Zhao, Y, .
|
Zhao, YA.
|
OREGON STATE UNIVERSITY
|
OR
|
Engineering for food safety and quality
|
0230857
|
TERMINATED
|
HATCH
|
Zhao, Y.
|
Zhao, YA.
|
OREGON STATE UNIVERSITY
|
OR
|
Quality and Safety of Fresh-cut Vegetables and Fruits
|
1008119
|
TERMINATED
|
HATCH
|
Zhao, YA, .
|
Zhao, YA.
|
OREGON STATE UNIVERSITY
|
OR
|
Engineering for food safety and quality
|
0224916
|
TERMINATED
|
HATCH
|
Zhao, Y.
|
Zhao, YO.
|
UNIVERSITY OF ILLINOIS
|
IL
|
Quality and Safety of Fresh-cut Vegetables and Fruits
|
0230162
|
TERMINATED
|
HATCH
|
Zhao, Y.
|
Zhao, YO.
|
UNIVERSITY OF ILLINOIS
|
IL
|
GENETIC AND EPIGENETIC REGULATION OF ERWINIA AMYLOVORA VIRULENCE FACTORS
|
0224506
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Tripathy, S.
|
Zhao,Bingyu
|
VIRGINIA POLYTECHNIC INSTITUTE
|
VA
|
Management of the switchgrass rust disease by deploying host resistant genes and monitoring the dynamics of pathogen populations
|
1012850
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Zhao, F.
|
Zhao,Feng-Qi
|
UNIVERSITY OF VERMONT
|
VT
|
TARGETING THE NRF2-ARE SIGNALING PATHWAY AGAINST OXIDATIVE STRESS IN BOVINE MAMMARY EPITHELIAL CELLS
|
1012331
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Zhao, H.
|
Zhao,Hui
|
UNIVERSITY OF NEVADA
|
NV
|
Nanostructure-Enhanced Solution-Phase Nanoplasmonic Biosensing Devices For Rapid Detection Of Foodborne Pathogens
|
1014865
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
ZHAO, J.
|
ZHAO,JIANGCHAO
|
UNIVERSITY OF ARKANSAS
|
AR
|
Understanding how changes in the swine gastrointestinal microbiome by topsoil exposure pre-weaning increase post-weaning feed efficiency
|
1019289
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Zhao, J.
|
Zhao,Jiangchao
|
UNIVERSITY OF ARKANSAS
|
AR
|
Investigation Of The Respiratory Microbiome And Metatranscriptome Of Beef Cattle And Their Influences On Bovine Respiratory Disease
|
1011791
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Zhao, J.
|
Zhao,Jing
|
California State University, Los Angeles
|
CA
|
Improving the Sensory Attributes of Rice Protein Isolates
|
0231118
|
TERMINATED
|
OTHER GRANTS
|
Li, Y.
|
Zhao,Lingying
|
OHIO STATE UNIVERSITY
|
OH
|
Bioenergy and Biofuels Production from Lignocellulosic Biomass via Anaerobic Digestion and Fisher-Tropsch Reaction
|
1000407
|
TERMINATED
|
OTHER GRANTS
|
Zhao, L.
|
Zhao,Lingying
|
OHIO STATE UNIVERSITY
|
OH
|
Create eLearning in NIFA Challenge Areas to Transform Education of Controlled Environment Animal Production (eCEAP) For Sustainability
|
1007612
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Zhao, L.
|
Zhao,Lingying
|
OHIO STATE UNIVERSITY
|
OH
|
Electrostatic Precipitation Air Cleaning of Particulate Matter (PM) Emissions at Animal Production Facilities
|
1015344
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Zhao, L.
|
Zhao,Lingying
|
OHIO STATE UNIVERSITY
|
OH
|
Modeling Fluxes, Fate and Transport of Ammonia Emission from Egg Production and Manure Management Facilities
|