|
1002802
|
TERMINATED
|
EVANS-ALLEN
|
Islam, SH, .
|
Islam, SH, .
|
UNIV OF ARKANSAS
|
AR
|
Sweetpotato (Ipomoea batatas L.) tops: a new healthy and nutritionally rich vegetable option in the lower Mississippi delta Region.
|
|
1002851
|
TERMINATED
|
EVANS-ALLEN
|
Terrill, TH, .
|
Terrill, TH.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Evaluation of Nutritional and Anti-Parasitic Properties of Fresh and Preserved Sericea Lespedeza as a Low-Input Forage for Year-Round Grazing/Feeding of Goats
|
|
1002976
|
TERMINATED
|
EVANS-ALLEN
|
Warshamana-Greene, GN, S..
|
Warshamana-Greene, GN, S..
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
Reduction of Cancer Risk Caused by Obesity & Metabolic Syndrome: Inhibition of Insulin-like Growth Factor I Receptor Signaling
|
|
1003000
|
TERMINATED
|
EVANS-ALLEN
|
Williams, RE, H..
|
Williams, RE, H..
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
Assessing the Degree of Developmentally Appropriate Assessment, Curriculum, and Best Strategies Utilized by Community-Based Child Care Center-Based Programs
|
|
1003001
|
TERMINATED
|
EVANS-ALLEN
|
James, MA, A..
|
James, MA, A..
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
Reclaiming a Healthy Heritage
|
|
1003022
|
TERMINATED
|
EVANS-ALLEN
|
Lochmann, RE, TH.
|
Lochmann, RE.
|
UNIV OF ARKANSAS
|
AR
|
EFFECTS OF NOVEL FEED INGREDIENTS ON GROWTH PERFORMANCE, HEALTH AND PRODUCT QUALITY OF BAITFISH, LARGEMOUTH BASS AND CHANNEL CATFISH
|
|
1003060
|
TERMINATED
|
EVANS-ALLEN
|
Namwamba, F, .
|
Namwamba, FU.
|
SOUTHERN UNIV
|
LA
|
GIS/RS Evaluation of Riparian Forest Buffers Extent and Green Infrastructure Potential in Louisiana
|
|
1003165
|
TERMINATED
|
EVANS-ALLEN
|
Gomelsky, BO, .
|
Gomelsky, BO.
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Studies on Induced Polyploidy in Ornamental Koi Carp and Koi x Goldfish Hybrids
|
|
1003168
|
TERMINATED
|
EVANS-ALLEN
|
Nandwani, DI, .
|
Nandwani, DI, .
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Development of Organic Management Practices in Vegetables for Minority Farmers in Tennessee
|
|
1003259
|
TERMINATED
|
EVANS-ALLEN
|
Kang, HY, .
|
Kang, HY.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Evaluation of Edible Plants to Prevent Obesity by Activating Brown Fat
|
|
1003260
|
TERMINATED
|
EVANS-ALLEN
|
Minor, RA, CO.
|
Minor, RA.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Evaluating Segmented Filamentous Bacterial Colonization of Piglet Intestine
|
|
1003261
|
TERMINATED
|
EVANS-ALLEN
|
Tahergorabi, RE, .
|
Tahergorabi, RE.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Safety and Sensory Evaluations of Baby Spinach Leaves Packed in Bio-Nanocomposites
|
|
1003262
|
TERMINATED
|
EVANS-ALLEN
|
Ibrahim, SA, .
|
Ibrahim, SA, A.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Impact of Gums on Acid Whey Retention and Greek Yougurt Quality
|
|
1003263
|
TERMINATED
|
EVANS-ALLEN
|
Wang, LI, .
|
Wang, LI.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Biological Processing of Agricultural and Food Wastes to Recover Energy, Nutrients and Water for Sustainable Agricultural Production
|
|
1003264
|
TERMINATED
|
EVANS-ALLEN
|
Brown, LY, .
|
Brown, LY.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Diet-Induced Inflammation and Its Implications in Generational Obesity
|
|
1003265
|
TERMINATED
|
EVANS-ALLEN
|
Ejimakor, GO, .
|
Ejimakor, GO, CH.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Enhancing the Performance of the Urban Food Market in the North Carolina Triad
|
|
1003266
|
TERMINATED
|
EVANS-ALLEN
|
Jefferson-Moore, KE, .
|
Jefferson-Moore, KE, Y..
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
An Economic and Market Analysis of Local Value-Added Dairy Operations in North Carolina
|
|
1003267
|
TERMINATED
|
EVANS-ALLEN
|
Dingha, BE, .
|
Dingha, BE.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Bio-Ecology of Brown Marmorated Stink Bug for Efficient Management in Vegetable Crops
|
|
1003269
|
TERMINATED
|
EVANS-ALLEN
|
Waterman, JE, .
|
Waterman, JE.
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Swine Housing Dust Modulation of Porcine Immunity and Respiratory Function
|
|
1003330
|
TERMINATED
|
EVANS-ALLEN
|
Malekian, FA, .
|
Malekian, FA.
|
SOUTHERN UNIV
|
LA
|
Effect of Mixed and Sequential Grazing on Nutritional Characteristics of Goat Meat
|
|
1003416
|
TERMINATED
|
EVANS-ALLEN
|
Patras, AN, .
|
Patras, AN.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Developing novel mitigation strategies for Aflatoxin detoxification in foods
|
|
1003422
|
TERMINATED
|
EVANS-ALLEN
|
Dunbar, TR, .
|
Dunbar, TR.
|
UNIV OF ARKANSAS
|
AR
|
A Vegetable and Fruit Production Business Managed by Agricultural Business/Economics Students Mentored by Small Limited-Resource Farmers: Business Planning and Management, health/Safety Education and Environmental Education
|
|
1003546
|
TERMINATED
|
EVANS-ALLEN
|
Chin, KI, L.
|
Chin, KI, L.
|
SOUTHERN UNIV
|
LA
|
Production, Properties and Bioactivity of Medicinal Mushroom, Cordyceps Species as Niche Market Enterprise Crop
|
|
1003578
|
TERMINATED
|
EVANS-ALLEN
|
Rakshit, SU, .
|
Rakshit, SU, .
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Title: Fate & Remediation of Emerging Contaminants (Pharmaceuticals, Antimony, and Tungsten) in the Environment
|
|
1003875
|
TERMINATED
|
EVANS-ALLEN
|
McLean-Meyinsse, PA, .
|
McLean-Meyinsse, PA.
|
SOUTHERN UNIV
|
LA
|
Assessing and Expanding Financial Literacy Among Undergraduate Students
|
|
1004052
|
TERMINATED
|
EVANS-ALLEN
|
Osuji, G, .
|
Osuji, G, .
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
Medicinal plants establishment and genomics, metabolomics, and biochemical characterization of their anti-obesity and anti-diabetic dietary constituents
|
|
1004053
|
TERMINATED
|
EVANS-ALLEN
|
Fares, AL, .
|
Fares, AL.
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
Impact of anthropogenic and natural changes on natural resources and the environment
|
|
1004065
|
TERMINATED
|
EVANS-ALLEN
|
Risch, ER, .
|
Risch, ER, .
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
Developing Value-Added Caprine Products at Prairie View A&M University
|
|
1004358
|
TERMINATED
|
EVANS-ALLEN
|
Zheng, GU, .
|
Zheng, GU.
|
LINCOLN UNIVERSITY
|
MO
|
Differentiation of Enteric and Environmental Strains of Escherichia coli and Cryptic Strains of Escherichia
|
|
1004422
|
TERMINATED
|
EVANS-ALLEN
|
Yang, JO, .
|
Yang, JO.
|
LINCOLN UNIVERSITY
|
MO
|
Developing Advanced Chemical Oxidation Technology for Disinfection Byproduct Control of Drinking Water in Small Rural Community
|