|
0226341
|
TERMINATED
|
HATCH
|
Ross, D.
|
Ross, D.
|
UNIVERSITY OF VERMONT
|
VT
|
Northeast Coordinating Committee on Soil Testing
|
|
0226381
|
TERMINATED
|
HATCH
|
Vogelmann, T. C.
|
Vogelmann, TH.
|
UNIVERSITY OF VERMONT
|
VT
|
Investigation of a new paradigm in maple syrup production
|
|
0226389
|
TERMINATED
|
3D GRANT
|
Cook, G. L.
|
Cook,George
|
UNIVERSITY OF VERMONT EXTENSION
|
VT
|
VT AgrAbility Project
|
|
0226447
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Conner, D. S.
|
Conner,David Scott
|
UNIVERSITY OF VERMONT
|
VT
|
Enhancing The Sustainability Of Food Systems Through Service Learning-Based Entrepreneurship Education and Outreach
|
|
0226448
|
TERMINATED
|
HATCH
|
Conner, D. S.
|
Conner, DA, S..
|
UNIVERSITY OF VERMONT
|
VT
|
Civic Agriculture and the Engaged Consumer: Prospects for Public Health and Community Economic Development
|
|
0226651
|
TERMINATED
|
HATCH
|
Johnson, R.
|
Johnson, RA.
|
UNIVERSITY OF VERMONT
|
VT
|
Assessing school children's fruit and vegetable intake; a feasiblity study
|
|
0226806
|
TERMINATED
|
OTHER GRANTS
|
Hazelrigg, A.
|
Hazelrigg,Ann
|
UNIVERSITY OF VERMONT EXTENSION
|
VT
|
Vermont Pesticide Safety Education Program
|
|
0227160
|
TERMINATED
|
HATCH
|
Liang, C.
|
Liang, CH.
|
UNIVERSITY OF VERMONT
|
VT
|
Do Networks Improve the Effectiveness of Promotion for Vermont Wine Producers
|
|
0227489
|
TERMINATED
|
HATCH
|
Harris, J.
|
Harris, J.
|
UNIVERSITY OF VERMONT
|
VT
|
Characterization of the role of the Medicago truncatula GIRAFFE gene in oxidative stress.
|
|
0227530
|
TERMINATED
|
HATCH
|
Baker, D.
|
Baker, D.
|
UNIVERSITY OF VERMONT
|
VT
|
A Statewide Assessment of the Health Needs of Hispanic Farmworkers in Vermont
|
|
0227533
|
TERMINATED
|
HATCH
|
Kolodinsky, J.
|
Kolodinsky, JA.
|
UNIVERSITY OF VERMONT
|
VT
|
Time Use and Obesity: Adding a forgotten component to the energy balance equation
|
|
0227534
|
TERMINATED
|
HATCH
|
Trubek, A.
|
Trubek, AM.
|
UNIVERSITY OF VERMONT
|
VT
|
Sensory Embeddedness and Farmstead Cheese: The Importance of Cultural Context and Tradition to Concepts of Quality
|
|
0227664
|
TERMINATED
|
HATCH
|
Farley, J. C.
|
Farley, J. C.
|
UNIVERSITY OF VERMONT
|
VT
|
Food Systems, Ecosystem Services and Economic Institutions
|
|
0228276
|
TERMINATED
|
OTHER GRANTS
|
Vea-Fagnant, M.
|
Vea-Fagnant,Marie
|
UNIVERSITY OF VERMONT
|
VT
|
Multicultural Scholars Program at UVM-The Rubenstein School of Environment and Natural Resources
|
|
0228526
|
TERMINATED
|
RREA
|
Lantagne, D. O.
|
Lantagne, DO.
|
UNIVERSITY OF VERMONT
|
VT
|
University of Vermont Extension RREA Program
|
|
0228713
|
TERMINATED
|
OTHER GRANTS
|
Grubinger, V.
|
Grubinger,Vernon
|
UNIVERSITY OF VERMONT EXTENSION
|
VT
|
Northeast Region Sustainable Agriculture Research and Education program
|
|
0228714
|
TERMINATED
|
3D GRANT
|
Grubinger, V.
|
Grubinger,Vernon
|
UNIVERSITY OF VERMONT EXTENSION
|
VT
|
Northeast Sustainable Agriculture Research and Education Professional Development Program
|
|
0229262
|
TERMINATED
|
HATCH
|
Barlow, J. W.
|
Barlow, JO, W.
|
UNIVERSITY OF VERMONT
|
VT
|
Mastitis Resistance to Enhance Dairy Food Safety
|
|
0229760
|
TERMINATED
|
HATCH
|
Mendez, V. E.
|
Mendez, V. E.
|
UNIVERSITY OF VERMONT
|
VT
|
Climate Adaptation and Mitigation in the Lake Champlain Basin (LCB) of Vermont
|
|
0229893
|
TERMINATED
|
HATCH
|
Conner, DA.
|
Conner, DA, S..
|
UNIVERSITY OF VERMONT
|
VT
|
Food system engagement and dietary decisions: quantitative inquiry
|
|
0230084
|
TERMINATED
|
HATCH
|
Conner, D. S.
|
Conner, DA, S..
|
UNIVERSITY OF VERMONT
|
VT
|
Renewing an Agriculture of the Middle: Value Chain Design, Policy Approaches, Environmental and Social Impacts
|
|
0230180
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Lahne, J.
|
Lahne,Jacob
|
UNIVERSITY OF VERMONT
|
VT
|
Artisan Cheese, Sensory Embeddedness, and the Working Landscape
|
|
0230181
|
TERMINATED
|
HATCH
|
Kindstedt, P.
|
Kindstedt, P.
|
UNIVERSITY OF VERMONT
|
VT
|
Understanding cheese crystals as a means to differentiate and add value to artisan cheeses
|
|
0230191
|
TERMINATED
|
MCINTIRE-STENNIS
|
Stokowski, P.
|
Stokowski, PA.
|
UNIVERSITY OF VERMONT
|
VT
|
Revealing Sense of Place through Analysis of Interpretive Messages in Forest Settings
|
|
0230193
|
TERMINATED
|
MCINTIRE-STENNIS
|
Manning, R.
|
Manning, RO.
|
UNIVERSITY OF VERMONT
|
VT
|
Carrying Capacity of Parks and Related Forest Recreation Areas
|
|
0230194
|
TERMINATED
|
MCINTIRE-STENNIS
|
Adair, E.
|
Adair, E.
|
UNIVERSITY OF VERMONT
|
VT
|
Carbon and nutrient fluxes in a warming world: a forest mesocosm study.
|
|
0230195
|
TERMINATED
|
MCINTIRE-STENNIS
|
Murdoch, J.
|
Murdoch, J.
|
UNIVERSITY OF VERMONT
|
VT
|
Black bear diet and anthropogenic food use in Vermont
|
|
0230196
|
TERMINATED
|
MCINTIRE-STENNIS
|
Wallin, K.
|
Wallin, KI.
|
UNIVERSITY OF VERMONT
|
VT
|
Measuring and Modeling Forest Ecosystem Service Trade-offs of Salvage Logging Following Wind Disturbances in Vermont Forests
|
|
0230238
|
TERMINATED
|
MCINTIRE-STENNIS
|
Keeton, W. S.
|
Keeton, WI.
|
UNIVERSITY OF VERMONT
|
VT
|
REACTIVATING THE VERMONT FOREST ECOSYSTEM MANAGEMENT DEMONSTRATION PROJECT, WITH A FOCUS ON CLIMATE MITIGATION THROUGH ENHANCED FOREST CARBON STORAGE
|
|
0230263
|
TERMINATED
|
MCINTIRE-STENNIS
|
Hawley, GA.
|
Hawley, GA.
|
UNIVERSITY OF VERMONT
|
VT
|
Green Roof Stormwater Management in Urban Ecosystems
|