|
0221009
|
TERMINATED
|
OTHER GRANTS
|
Vea-Fagnant, M.
|
Vea-Fagnant,Marie
|
UNIVERSITY OF VERMONT
|
VT
|
Multicultural Scholars Program at UVM-The Rubenstein School of Environment and Natural Resources
|
|
0221017
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Wang, Q.
|
Wang,Qingbin
|
UNIVERSITY OF VERMONT
|
VT
|
Enhancing the profitability and sustainability of small and medium sized dairy farms through artisan cheese and other value-added products
|
|
0221575
|
TERMINATED
|
SPECIAL GRANT
|
Vogelmann,T,C
|
Vogelmann,Thomas C.
|
UNIVERSITY OF VERMONT
|
VT
|
Environmentally Safe Products, VT
|
|
0221589
|
TERMINATED
|
SPECIAL GRANT
|
Perkins, T. D.
|
Perkins, T. D.
|
UNIVERSITY OF VERMONT
|
VT
|
Effects of sap preconcentration by reverse osmosis on maple syrup chemical composition and flavor
|
|
0221649
|
TERMINATED
|
SPECIAL GRANT
|
Kolodinsky,J
|
Kolodinsky,Jane
|
UNIVERSITY OF VERMONT
|
VT
|
Food System Research and Community Development Outreach in Vermont
|
|
0221916
|
TERMINATED
|
SPECIAL GRANT
|
Harvey-Berino, J.
|
Harvey-Berino, J.
|
UNIVERSITY OF VERMONT
|
VT
|
MAPLES: More Active Play in Early Childhood Settings
|
|
0222469
|
TERMINATED
|
OTHER GRANTS
|
Darby, H.
|
Darby,Heather
|
UNIVERSITY OF VERMONT
|
VT
|
Development of Tech. Training and Support for Ag. Service Providers & Farmers in Certified Organic Dairy Production Systems through eOrganic
|
|
0222777
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Baker, D.
|
Baker,Daniel
|
UNIVERSITY OF VERMONT
|
VT
|
Building Resilience through Community-based Action Research: Identifying Vulnerabilities and Facilitating Change in Rural Mobile Home Parks
|
|
0223043
|
TERMINATED
|
HATCH
|
Harvey-Berino, J.
|
Harvey-Berino, J.
|
UNIVERSITY OF VERMONT
|
VT
|
Burn and earn: Incentivizing physical activity in college freshman
|
|
0223384
|
TERMINATED
|
OTHER GRANTS
|
Downer, P.
|
Downer,Patricia
|
UNIVERSITY OF VERMONT
|
VT
|
Maintain CRIS data collection for NIFA State Partners and grantees and support transition to REEport
|
|
0223396
|
TERMINATED
|
HATCH
|
Darby, H.
|
Darby, HE, MA.
|
UNIVERSITY OF VERMONT
|
VT
|
Best Agronomic Practices for Oilseed Production in Vermont
|
|
0223586
|
TERMINATED
|
HATCH
|
Chen, Y.
|
Fanslow, YO, H..
|
UNIVERSITY OF VERMONT
|
VT
|
Climate range expansion during colonization of a major crop pest, Colorado Potato Beetle
|
|
0223767
|
TERMINATED
|
HATCH
|
Parker, B.
|
Parker, B.
|
UNIVERSITY OF VERMONT
|
VT
|
Biological Control of Arthropod Pests and Weeds
|
|
0223807
|
TERMINATED
|
HATCH
|
Conner, D. S.
|
Conner, DA, S..
|
UNIVERSITY OF VERMONT
|
VT
|
Farm to Institution: Opportunities for Vermont Vegetable Farmers
|
|
0223878
|
TERMINATED
|
HATCH
|
Perkins, T.
|
Perkins, TI.
|
UNIVERSITY OF VERMONT
|
VT
|
New approaches towards maximizing maple sap yields
|
|
0223905
|
TERMINATED
|
HATCH
|
Beckage, B.
|
Beckage, BR.
|
UNIVERSITY OF VERMONT
|
VT
|
Projecting climate change impacts on Vermont forests using dynamic vegetation models
|
|
0224330
|
TERMINATED
|
MCINTIRE-STENNIS
|
Hawley, G.
|
Hawley, GA.
|
UNIVERSITY OF VERMONT
|
VT
|
Will Red Spruce in the Northern Forest Contribute to or Benefit from Climate Change
|
|
0224345
|
TERMINATED
|
MCINTIRE-STENNIS
|
Murdoch, J. D.
|
Murdoch, JE.
|
UNIVERSITY OF VERMONT
|
VT
|
Estimating the effects of forest fragment size, isolation, and surrounding human development on carnivores in the Champlain Valley, Vermont
|
|
0224346
|
TERMINATED
|
MCINTIRE-STENNIS
|
Hawley, GA.
|
Hawley, GA.
|
UNIVERSITY OF VERMONT
|
VT
|
Assessing the Influence of Genetics and Silvicultural Treatment on the Cold Tolerance and Restoration of American Chestnut
|
|
0224470
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Liang, C.
|
Liang,Chyi-Lyi
|
UNIVERSITY OF VERMONT
|
VT
|
Impacts of Multifunctional Operations on Long Term Sustainability and Prosperity of Small and Medium-Sized Farms and Rural Communities
|
|
0224566
|
TERMINATED
|
HATCH
|
Barrington, D.
|
Barrington, D.
|
UNIVERSITY OF VERMONT
|
VT
|
Genetic Diversity and Watershed in Vermont's fiddlehead fern (Matteuccia struthiopteris, Onocleaceae)
|
|
0224684
|
TERMINATED
|
HATCH
|
Sun, TA.
|
Sun, TA.
|
UNIVERSITY OF VERMONT
|
VT
|
Personality traits predictors of healthy diet and obesity
|
|
0226296
|
TERMINATED
|
HATCH
|
Wright, A. D.
|
Wright, AN, GI.
|
UNIVERSITY OF VERMONT
|
VT
|
Examination of the methanogen microbiome in five breeds of lactating dairy cows
|
|
0226339
|
TERMINATED
|
HATCH
|
Perry, L.
|
Perry, L.
|
UNIVERSITY OF VERMONT
|
VT
|
Herbaceous Perennial Hardiness
|
|
0226341
|
TERMINATED
|
HATCH
|
Ross, D.
|
Ross, D.
|
UNIVERSITY OF VERMONT
|
VT
|
Northeast Coordinating Committee on Soil Testing
|
|
0226381
|
TERMINATED
|
HATCH
|
Vogelmann, T. C.
|
Vogelmann, TH.
|
UNIVERSITY OF VERMONT
|
VT
|
Investigation of a new paradigm in maple syrup production
|
|
0226447
|
TERMINATED
|
AFRI COMPETITIVE GRANT
|
Conner, D. S.
|
Conner,David Scott
|
UNIVERSITY OF VERMONT
|
VT
|
Enhancing The Sustainability Of Food Systems Through Service Learning-Based Entrepreneurship Education and Outreach
|
|
0226448
|
TERMINATED
|
HATCH
|
Conner, D. S.
|
Conner, DA, S..
|
UNIVERSITY OF VERMONT
|
VT
|
Civic Agriculture and the Engaged Consumer: Prospects for Public Health and Community Economic Development
|
|
0226651
|
TERMINATED
|
HATCH
|
Johnson, R.
|
Johnson, RA.
|
UNIVERSITY OF VERMONT
|
VT
|
Assessing school children's fruit and vegetable intake; a feasiblity study
|
|
0227160
|
TERMINATED
|
HATCH
|
Liang, C.
|
Liang, CH.
|
UNIVERSITY OF VERMONT
|
VT
|
Do Networks Improve the Effectiveness of Promotion for Vermont Wine Producers
|