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Status:TERMINATED
Accession Number Status Type Project Director Project Contact Institution State ↓ Title
0217771 TERMINATED OTHER GRANTS Grubinger, V. Grubinger,Vernon UNIVERSITY OF VERMONT EXTENSION VT Northeast Sustainable Agriculture Research and Education program SUPPLEMENTAL FUNDS
0217808 TERMINATED HATCH Zhao, F. Zhao, FE. UNIVERSITY OF VERMONT VT Dairy Pharming: Production of Pharmaceutically Active Human Proteins in Bovine Milk
0217871 TERMINATED NRI COMPETITIVE GRANT Strong, A. Strong, A. M. UNIVERSITY OF VERMONT VT Landscape context as a framework to quantify the multifunctionality of agricultural systems in the Northeast
0217872 TERMINATED HATCH Guo, M. Guo, M. UNIVERSITY OF VERMONT VT Beneficial and Adverse Effects of Natural, Bioactive Dietary Chemicals on Human Health and Food Safety (from W1122)
0217971 TERMINATED 3D GRANT Grubinger, V. Grubinger,Vernon UNIVERSITY OF VERMONT EXTENSION VT Northeast Region Sustainable Agriculture Research and Education Professional Development Program
0218282 TERMINATED OTHER GRANTS Kolodinsky, J. Kolodinsky,Jane M. UNIVERSITY OF VERMONT VT Applied Masters Degree in Food Systems
0218324 TERMINATED 3D GRANT Berkett, L. Berkett, L. P. UNIVERSITY OF VERMONT EXTENSION VT A Comprehensive, Interdisciplinary Vermont Extension IPM Program Addressing Stakeholder Priorities and Needs
0218492 TERMINATED SPECIAL GRANT Perkins, T. D. Perkins, T. D. UNIVERSITY OF VERMONT VT Achieving High Maple Sap Yields
0218497 TERMINATED SPECIAL GRANT Kolodinsky, J. Sawyer, W. R. UNIVERSITY OF VERMONT VT Community Development Resources and Food System Research in Vermont
0218650 TERMINATED OTHER GRANTS Berkett, L. P. Berkett,Lorraine P. UNIVERSITY OF VERMONT VT Using New Alternatives to Enhance Adoption of Organic Apple Production Through Integrated Research and Extension
0218714 TERMINATED SPECIAL GRANT Vogelmann, T. C. Vayda, M. E. UNIVERSITY OF VERMONT VT Environmentally-Safe Products, VT
0218737 TERMINATED SPECIAL GRANT Harvey-Berino, J. R. Harvey-Berino, J. R. UNIVERSITY OF VERMONT VT MAPLES: More Active Play in Early Childhood Settings
0219221 TERMINATED HATCH Smith, J. M. Smith, JU, M.. UNIVERSITY OF VERMONT VT Evaluating resilience of Vermont's dairy industry through simulation modeling
0219222 TERMINATED HATCH Johnson, R. Johnson, RA. UNIVERSITY OF VERMONT VT Evaluating the acceptance of reformulated flavored milk in schools
0219223 TERMINATED HATCH Johnson, D. Johnson, D. UNIVERSITY OF VERMONT VT Fungal Biofilms and Development of New Anti-Fungal Drugs
0219255 TERMINATED MCINTIRE-STENNIS Hawley, G. Hawley, GA. UNIVERSITY OF VERMONT VT On-Site Stormwater Management in Urban Ecosystems
0219325 TERMINATED HATCH PAN, Z. Pan, Z. UNIVERSITY OF VERMONT VT Roles of ER-alpha and ER-beta in Mammary Gland Cell Proliferation
0219326 TERMINATED HATCH Chen, Y. H. Chen, Y. H. UNIVERSITY OF VERMONT VT Origins of pest lineages of Colorado potato beetle, Leptinotarsa decemlineata
0219430 TERMINATED HATCH Darby, H. Darby, HE, MA. UNIVERSITY OF VERMONT VT Enhancing farmers capacity to produce high quality organic bread wheat in Vermont.
0219431 TERMINATED HATCH Neher, D. Neher, DE. UNIVERSITY OF VERMONT VT Plant-Parasitic Nematode Management as a Component of Sustainable Soil Health Programs in Horticultural and Field Crop Production Systems
0219572 TERMINATED HATCH Gorres, J. H. Gorres, J. H. UNIVERSITY OF VERMONT VT Earthworm Mediated Losses of N from Dairy and Maple Production Systems in Vermont
0219606 TERMINATED HATCH Drizo, A. Drizo Aleksandra UNIVERSITY OF VERMONT VT Assessment and Reduction of Phosphorus in Agricultural Tile Drainage via Steel Slag Filtration
0219658 TERMINATED MCINTIRE-STENNIS Pontius, J. Pontius, JE, A. UNIVERSITY OF VERMONT VT A top down approach to quantifying historical trends in Vermonts vegetation phenology in response to decadal climate change
0219659 TERMINATED MCINTIRE-STENNIS Manning, R. Manning, RO. UNIVERSITY OF VERMONT VT Carrying Capacity of Parks and Related Forest Recreation Areas
0219702 TERMINATED HATCH Trubek, A. B. Trubek, AM. UNIVERSITY OF VERMONT VT Linking Environmental, Sensory and Cultural Qualities of Artisan Cheese in Vermont
0219728 TERMINATED OTHER GRANTS Mincher, D. E. Mincher, D. E. UNIVERSITY OF VERMONT EXTENSION VT Learning to Live Well with Diabetes ??? Healthy Eating
0219934 TERMINATED HATCH Parsons, R. L. Parsons, RO. UNIVERSITY OF VERMONT VT Evaluating VT Grass-Based Livestock Farms and Agricultural Policy Implications
0220038 TERMINATED HATCH Molofsky, J. Molofsky, J. UNIVERSITY OF VERMONT VT Trait variation across species range: Explaining invasion differences
0220131 TERMINATED HATCH Sun, T. Tao Sun UNIVERSITY OF VERMONT VT Information Exchange Network of Local Food Promoters in Vermont: A Social Network Analysis
0220460 TERMINATED HATCH Barrington, DA. Barrington, DA. UNIVERSITY OF VERMONT VT Developing the US National Virtual Herbarium