1022825
|
NEW
|
HATCH
|
Coffey, KE, P..
|
Coffey, KE, P..
|
UNIVERSITY OF ARKANSAS
|
AR
|
Management and Environmental Factors Affecting Nitrogen Cycling and Use Efficiency in Forage-Based Livestock Production Systems
|
1022864
|
EXTENDED
|
AFRI COMPETITIVE GRANT
|
Dickson, R.
|
Dickson,Ryan
|
UNIVERSITY OF ARKANSAS
|
AR
|
Outsmarting food and waterborne pathogens for the safe production of leafy greens in recirculating hydroponic systems
|
1023190
|
NEW
|
HATCH
|
Bottje, WA, .
|
Bottje, WA, .
|
UNIVERSITY OF ARKANSAS
|
AR
|
Improving production efficiency in broilers
|
1023195
|
NEW
|
ANIMAL HEALTH
|
Rhoads, DO, .
|
Rhoads, DO, DU.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Management and genetic solutions to bacterial lameness
|
1023228
|
NEW
|
HATCH
|
Kidd, MI, T..
|
Kidd, MI, T..
|
UNIVERSITY OF ARKANSAS
|
AR
|
Diet formulation research to aid productivity, profitability, and sustainability of poultry systems
|
1023534
|
EXTENDED
|
OTHER GRANTS
|
Estepp, C.
|
Estepp,Christopher
|
UNIVERSITY OF ARKANSAS
|
AR
|
PREPARES: Providing Relevant Experiences and Pedagogy in Agriculture to Retain and Engage Students
|
1023536
|
EXTENDED
|
OTHER GRANTS
|
Rucker, J.
|
Rucker,Jill
|
UNIVERSITY OF ARKANSAS
|
AR
|
Teaching Agricultural Communications for Career Success (TACCS)
|
1023801
|
EXTENDED
|
AFRI COMPETITIVE GRANT
|
Gibson, K.
|
Gibson,Kristen
|
UNIVERSITY OF ARKANSAS
|
AR
|
Environmental Control of SARS-CoV-2 within Food Service Establishments
|
1023802
|
NEW
|
HATCH
|
Mosley, JA.
|
Mosley, JA.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Creating Culturally Competent Students, Faculty, and Leaders in Arkansas
|
1023834
|
NEW
|
MCINTIRE-STENNIS
|
Bataineh, MO, M..
|
Bataineh, MO, M..
|
UNIVERSITY OF ARKANSAS
|
AR
|
MANAGING FOREST HEALTH IN A CHANGING ENVIRONMENT: REDUCING VULNERABILITY, ENHANCING RESILIENCE, AND EVALUATING RISK
|
1024253
|
NEW
|
HATCH
|
Purcell, L.
|
Purcell, L.
|
UNIVERSITY OF ARKANSAS
|
AR
|
PHYSIOLOGICAL TOOLS FOR IDENTIFYING LIMITATIONS FOR CROP PRODUCTION IN THE MIDSOUTH
|
1024263
|
NEW
|
HATCH
|
Rojas, CL, .
|
Rojas, CL, .
|
UNIVERSITY OF ARKANSAS
|
AR
|
Dissecting bacterial diseases in plants to gain mechanistic insight into plant resistance and to develop methods of disease control
|
1024264
|
NEW
|
HATCH
|
Popp, J.
|
Popp, JE.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Enhancing Sustainability in Agriculture Technological Innovation and Adoption of Best Practices
|
1024291
|
NEW
|
OTHER GRANTS
|
Matlock, M.
|
Parker,Erin S.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Bridging the Gap in Agricultural Food Systems Education for Tribal Students
|
1024294
|
NEW
|
HATCH
|
Coon, C, .
|
Coon, C, .
|
UNIVERSITY OF ARKANSAS
|
AR
|
Gaining a Better Understanding of Nutrition and Physiological Factors that Affect Broiler Breeder Fuel Utilization, Optimum Egg Production, Embryo Nutrient Transfer, Hatchability, Chick Uniformity and Performance of Quality Chicks
|
1024375
|
NEW
|
HATCH
|
Hettiarachchy, NA, .
|
Hettiarachchy, NA, .
|
UNIVERSITY OF ARKANSAS
|
AR
|
Extraction, Isolation and Characterization of Selected Phytochemicals as Antioxidants, Bioactives, and Antimicrobial Agents for Value Addition
|
1024376
|
NEW
|
HATCH
|
Hettiarachchy, NA, .
|
Hettiarachchy, NA, .
|
UNIVERSITY OF ARKANSAS
|
AR
|
Protein Chemistry, Functionality and Value-Added Uses of Novel Proteins, and Co-Products in Food and Non Food Systems
|
1024383
|
NEW
|
HATCH
|
Savin, MA, .
|
Savin, MA, .
|
UNIVERSITY OF ARKANSAS
|
AR
|
Evaluating properties and processes as indicators for soil quality in diverse systems
|
1024410
|
TERMINATED
|
HATCH
|
Pohlman, F.
|
Looper, MI.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Antimicrobial effects of lauric arginate, peroxyacetic acid, active bromine and buffered sulfuric acid against pathogenic bacteria populations in beef trimmings destined for ground beef
|
1024411
|
NEW
|
HATCH
|
Popp, M.
|
Popp, M.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Analyses of Economic and Environmental Tradeoffs in Agricultural Production
|
1024413
|
NEW
|
ANIMAL HEALTH
|
Zhao, JI, .
|
Zhao, JI.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Effect of the bovine respiratory and gastrointestinal tract microbiome on beef cattle health and growth performance
|
1024449
|
NEW
|
HATCH
|
Mauromoustakos, AN, .
|
Mauromoustakos, AN, .
|
UNIVERSITY OF ARKANSAS
|
AR
|
Applications and development of Designs of Experiments studying and measuring continuous curves and images produced by sensors and Nonlinear Designs using prior data.
|
1024450
|
NEW
|
HATCH
|
Roberts, T.
|
Roberts, T.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Improving nutrient use efficiency in Arkansas crop production
|
1024455
|
NEW
|
HATCH
|
Bertucci, MA, .
|
Bertucci, MA, .
|
UNIVERSITY OF ARKANSAS
|
AR
|
Assessment and Development of Integrated Weed Management Strategies for Sustainable Specialty Crop Production
|
1024458
|
NEW
|
HATCH
|
Burgos, NI, .
|
Burgos, NI.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Mechanisms of Resistance to Herbicides in Echinochloa spp. (junglerice and barnyardgrass) and Alternative Management Tools
|
1024460
|
NEW
|
HATCH
|
Huang, YA, .
|
Huang, YA, .
|
UNIVERSITY OF ARKANSAS
|
AR
|
Effect of maternal nutrition on molecular mechanisms and cell signaling pathways controlling the development of skeletal muscle in fetal and offspring adult stages
|
1024461
|
NEW
|
HATCH
|
Huang, YA, .
|
Huang, YA.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Molecular Mechanisms Regulating Skeletal Muscle Growth and Differentiation
|
1024473
|
NEW
|
HATCH
|
Johnson, D, M.
|
Johnson, D, M.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Human Capital Development in the Agricultural, Food and Life Sciences
|
1024477
|
NEW
|
HATCH
|
Kong, BY, CA.
|
Kong, BY, CA.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Proteogenomic and molecular approaches to characterize economically important genetic traits to improve poultry production
|
1024478
|
NEW
|
HATCH
|
Gbur, E.
|
Gbur, E.
|
UNIVERSITY OF ARKANSAS
|
AR
|
Inference issues in generalized linear mixed models for the gamma distribution
|