Project Listing

Status:TERMINATED
Type:AFRI COMPETITIVE GRANT
Accession Number Status Type Project Director Project Contact Institution State Title
1011959 TERMINATED AFRI COMPETITIVE GRANT Snelling, A. Snelling,Anastasia AMERICAN UNIVERSITY DC Healthy Schoolhouse 2.0 Teachers and Parents Working to Improve Student Health
1019218 TERMINATED AFRI COMPETITIVE GRANT Snouffer, A. Snouffer,Ashley UNIVERSITY OF GEORGIA GA Ashley Snouffer: Investigating the Cellular and Biochemical Mechanisms of OFPs and TRMs in Tomato Fruit Shape Regulation
1008931 TERMINATED AFRI COMPETITIVE GRANT Snow, A. A. Snow,Allison A OHIO STATE UNIVERSITY OH Underlying fitness effects of escalating resistance to glyphosate: studies of horseweed and Arabidopsis
1019009 TERMINATED AFRI COMPETITIVE GRANT Snow, J. Snow,Jonathan BARNARD COLLEGE (INC) NY Pharmacologic proteasome inhibition as a strategy for treating N. ceranae infection in honey bees
1018611 TERMINATED AFRI COMPETITIVE GRANT Snyder, A. Snyder,Abigail OHIO STATE UNIVERSITY OH Transforming sanitation strategies in dry food manufacturing environments
1023397 TERMINATED AFRI COMPETITIVE GRANT Snyder, A. Snyder,Abigail R CORNELL UNIVERSITY NY Transforming sanitation strategies in dry food manufacturing environments
1022933 TERMINATED AFRI COMPETITIVE GRANT Sobolik, J. S. Sobolik,Julia Silva EMORY UNIVERSITY GA Quantifying infectious norovirus contamination pathways and risk mitigation strategies on US and Mexican produce farms.
0232041 TERMINATED AFRI COMPETITIVE GRANT Soboll Hussey, G. Soboll Hussey,Gisela MICHIGAN STATE UNIV MI EHV-1 modulation of airway epithelial responses determines induction of immunity and protection
1028144 TERMINATED AFRI COMPETITIVE GRANT Sogin, J. H. Sogin,Jonathan H. CORNELL UNIVERSITY NY Metagenomic Discovery and Expression of Class IIa Bacteriocins from Fermented Foods to Improve Food Safety and Quality from Farm to Fork
1019186 TERMINATED AFRI COMPETITIVE GRANT Soldavini, J. Soldavini,Jessica UNIV OF NORTH CAROLINA NC Improving Dietary Intake Among Low-Income Youth Through Nutrition/Cooking Education And USDA Summer Nutrition Programs
1021959 TERMINATED AFRI COMPETITIVE GRANT Solverson, P. M. Etter,Andrea J UNIVERSITY OF VERMONT VT Elderberry consumption and human health: a preliminary investigation into effects on indirect calorimetry, insulin sensitivity, and microbiome
1000880 TERMINATED AFRI COMPETITIVE GRANT Song, B. Song,Bongkeun VIRGINIA INSTITUTE OF MARINE SCIENCE VA Unveiling fungal contributions to agricultural soil nitrogen cycling following application of organic and inorganic fertilizers
1024389 TERMINATED AFRI COMPETITIVE GRANT Song, H. Song,Hee-Jung UNIV OF MARYLAND MD Effects of an Integrated System Approach on Hypertension Management in Community Dwelling Older Adults
0220885 TERMINATED AFRI COMPETITIVE GRANT song, J. Z. Song,Jiuzhou UNIV OF MARYLAND MD The Epigenetic Landscape of Marek???s Disease Susceptibility and Resistance in Chickens
1023231 TERMINATED AFRI COMPETITIVE GRANT Song, K. Song,Kunlin UNIVERSITY OF WASHINGTON WA Manufacture and economic assessment of hydro-thermo-mechanically modified wood
1005424 TERMINATED AFRI COMPETITIVE GRANT Song, W. Song,Wen-Yuan UNIVERSITY OF FLORIDA FL Ubiquitin Ligase-Mediated Drought Tolerance In Rice And Maize
1015508 TERMINATED AFRI COMPETITIVE GRANT Sonstegard, T. Sonstegard,Tad Recombinetics, Inc. MN Tri-partite collaborative: Targeted genome editing to understand and enhance genetic resistance to bovine tuberculosis in domestic cattle populations (TARGET-TB)
1002630 TERMINATED AFRI COMPETITIVE GRANT Sordillo, L. Sordillo-Gandy,Lorraine MICHIGAN STATE UNIV MI Adoption of Best Management Practices to Reduce Production Losses in Transition Dairy Cattle
1012416 TERMINATED AFRI COMPETITIVE GRANT Sordillo, L. Contreras,Genaro MICHIGAN STATE UNIV MI Lipid Metabolism And Dysfunctional Inflammatory Responses In Periparturient Dairy Cows
0224515 TERMINATED AFRI COMPETITIVE GRANT Sordillo, L. M. Sordillo,Lorraine MICHIGAN STATE UNIV MI Lipid Metabolism and Host Response to Streptococcus uberis Mastitis
1026675 TERMINATED AFRI COMPETITIVE GRANT Sorensen, J. Sorensen,Jackson UNIVERSITY OF CALIFORNIA, DAVIS CA Viral contributions to soil nitrogen cycling across agricultural management practices
1010911 TERMINATED AFRI COMPETITIVE GRANT Sorensen, T. J. Sorensen,Tyson Joel UTAH STATE UNIVERSITY UT Engaging Educational Professionals Towards Training the Next Generation within the Food, Agricultural, and Natural Resources Career Areas.
0220191 TERMINATED AFRI COMPETITIVE GRANT Soria, J. A. Segla, D. L. UNIVERSITY OF ALASKA AK Carbon Hydrogen Nitrogen Elemental Analysis for Biomass and Biofuel Research
1011822 TERMINATED AFRI COMPETITIVE GRANT Sorrells, M. Sorrells,Mark CORNELL UNIVERSITY NY Transcriptomics and Metabolomics to Identify Drivers of Seed Composition in Oat
1018110 TERMINATED AFRI COMPETITIVE GRANT Soto Martinez, E. Soto Martinez,Esteban UNIV OF CALIFORNIA (VET-MED) CA NIFA-AFRI Conference Grant for International Symposium of Aquatic Animal Health
1011046 TERMINATED AFRI COMPETITIVE GRANT Soto, J. R. Soto,Jose R UNIVERSITY OF FLORIDA FL Understanding Public Preferences and Barriers to the Use of a Critical Climate Change Mitigation Tool: Economics of Longleaf Pine and Ecosystem Services
1017635 TERMINATED AFRI COMPETITIVE GRANT Soto, J. R. Soto,Jose R UNIVERSITY OF ARIZONA AZ Understanding Public Preferences and Barriers to the Use of a Critical Climate Change Mitigation Tool: Economics of Longleaf Pine and Ecosystem Services
1014749 TERMINATED AFRI COMPETITIVE GRANT Soupir, M. L. Soupir,Michelle Lynn IOWA STATE UNIVERSITY IA Stripping antibiotic resistance with STRIPS: evaluating prairie buffer strips to mitigate resistance genes from manure-amended fields
0230374 TERMINATED AFRI COMPETITIVE GRANT Sowerwine, J. Sowerwine,Jennifer UNIVERSITY OF CALIFORNIA, BERKELEY CA Enhancing Tribal Health and Food Security in the Klamath Basin of Oregon and California by Building a Sustainable Regional Food System
1015125 TERMINATED AFRI COMPETITIVE GRANT Sowerwine, J. Sowerwine,Jennifer UNIVERSITY OF CALIFORNIA, BERKELEY CA Karuk Agroecosystem Resilience and Cultural Foods and Fibers Revitalization Initiative: xúus nu`éethti – we are caring for it