1029487
|
EXTENDED
|
OTHER GRANTS
|
Zink-Sharp, A.
|
Zink-Sharp,Audrey
|
VIRGINIA POLYTECHNIC INSTITUTE
|
VA
|
Closing the Curriculum Gap and Increasing Academic Success of Transfer Students
|
1029489
|
EXTENDED
|
OTHER GRANTS
|
Shende, A.
|
Shende,Anuradha
|
SOUTH DAKOTA SCHOOL OF MINES & TECHNOLOGY
|
SD
|
Fight Against Diabetes: A South Dakota Produce Prescription Program
|
1029490
|
EXTENDED
|
OTHER GRANTS
|
Wildcat, D.
|
Moore,Mackie
|
HASKELL INDIAN NATIONS UNIVERSITY
|
KS
|
Expanding Extension Programming for Stakeholders
|
1029507
|
EXTENDED
|
OTHER GRANTS
|
Kollar, T.
|
Kollar,Timothy
|
TOP BOX FOODS
|
IL
|
Top Box Foods Produce Prescription Program
|
1029509
|
EXTENDED
|
OTHER GRANTS
|
Tribett, E.
|
Tribett,Erika
|
PROJECT OPEN HAND
|
CA
|
Project Open Hand Medically Tailored Meal Nutrition Intervention with Prescription Produce
|
1029514
|
EXTENDED
|
OTHER GRANTS
|
Moorberg, C.
|
Moorberg,Colby
|
KANSAS STATE UNIV
|
KS
|
Planning an Open Textbook for Introductory Soil Science
|
1029515
|
EXTENDED
|
OTHER GRANTS
|
Humphrey, E. C.
|
Neville,Melinda Otto
|
LEECH LAKE TRIBAL COLLEGE
|
MN
|
Revitalizing the Gardens of Our Ancestors
|
1029517
|
EXTENDED
|
OTHER GRANTS
|
Jones, A.
|
Jones,Arlene
|
SPROUT, MN
|
MN
|
This application will support a planned community owned grocery store (The Purple Carrot) and permanent infrastructure for a farmer’s market and utilization of Sprout Food Hub assets.
|
1029581
|
EXTENDED
|
OTHER GRANTS
|
Dupuis, V.
|
Dupuis,Virgil
|
SALISH KOOTENAI COLLEGE
|
MT
|
Salish Kootenai College Extension Programming in Ecological and Human Health Restoration
|
1029587
|
EXTENDED
|
OTHER GRANTS
|
Albrecht, D. E.
|
Newman,Elizabeth A
|
UTAH STATE UNIVERSITY
|
UT
|
Western Rural Development Center FY22
|
1029590
|
EXTENDED
|
OTHER GRANTS
|
Cuthbertson, C.
|
Cuthbertson,Courtney
|
UNIVERSITY OF ILLINOIS
|
IL
|
Farm Stress Training for Farm Service Agency
|
1029591
|
EXTENDED
|
OTHER GRANTS
|
Schoen, R.
|
Schoen,Roberta
|
NATIONAL ACADEMY OF SCIENCES
|
DC
|
Exploring Linkages Between Soil Health And Human Health
|
1029620
|
EXTENDED
|
OTHER GRANTS
|
Tyner, M.
|
Tyner,Mekko
|
COLLEGE OF THE MUSCOGEE NATION
|
OK
|
Growing CVSE (Pumpkin) and the ORKO (PawPaw)
|
1029626
|
EXTENDED
|
OTHER GRANTS
|
Cottrell, R.
|
Ott,Michele
|
CITY OF FREDERICK
|
MD
|
The Frederick Fresh, Local, & Equitable Food Access Project
|
1029632
|
EXTENDED
|
OTHER GRANTS
|
Dupuis, V.
|
Dupuis,Virgil
|
SALISH KOOTENAI COLLEGE
|
MT
|
The Salish Kootenai College Tribal Youth Garden/Food Security Internship Program, School Garden Network And Reservation Garden Collaborative
|
1029633
|
EXTENDED
|
OTHER GRANTS
|
Antonio, T.
|
Antonio,Thomas
|
INSTITUTE OF AMERICAN INDIAN ARTS
|
NM
|
Southwest Plants for Dyes, Oils, and Classroom Use
|
1029693
|
EXTENDED
|
OTHER GRANTS
|
Dombrowski, K.
|
Dombrowski,Kirk
|
UNIVERSITY OF VERMONT
|
VT
|
Renovation Of The University Of Vermont`s Hills Agricultural Building To Establish An Institute Of Rural Partnership (IORP-VT)
|
1029753
|
EXTENDED
|
OTHER GRANTS
|
Nazari, R. R.
|
Nazari,Rouzbeh Ross
|
UNIVERSITY OF ALABAMA AT BIRMINGHAM
|
AL
|
Catalyzing Local Food Value Chain Development through a Cross-functional Alliance and Economic Investment in Birmingham, Alabama
|
1029754
|
EXTENDED
|
OTHER GRANTS
|
Reisig, R.
|
Reisig,Rachel
|
Minnesota Farm Bureau Federation
|
MN
|
Accessing Safe, Healthy and Culturally-Relevant Foods in the Twin Cities
|
1029767
|
EXTENDED
|
OTHER GRANTS
|
Madill, H.
|
Madill,Holly
|
MICHIGAN STATE UNIV
|
MI
|
Urban Agriculture Integrated Proposal Development Conference
|
1029776
|
EXTENDED
|
OTHER GRANTS
|
Ilic, S.
|
Ilic,Sanja
|
OHIO STATE UNIVERSITY
|
OH
|
Biological approaches to mitigate biofilm-associated food safety risks in indoor leafy greens production
|
1029921
|
EXTENDED
|
OTHER GRANTS
|
Hansen, B.
|
Hansen,Brian
|
AEROPHASE INC
|
CO
|
Bio-Aerosol Protection for Worker Safety and Food Safety in Meat and Poultry Processing
|
1030012
|
EXTENDED
|
OTHER GRANTS
|
Gonzalez, G.
|
Gonzalez,Guadalupe
|
SAGINAW CHIPPEWA TRIBAL COLLEGE
|
MI
|
Enhancing Connections with Tribal Community
|
1030394
|
EXTENDED
|
OTHER GRANTS
|
Blair, M. W.
|
Blair,Matthew
|
TENNESSEE STATE UNIVERSITY
|
TN
|
High-throughput Plant DiTech phenotyping for Climate Resiliency in Legumes Species
|
1030425
|
EXTENDED
|
OTHER GRANTS
|
Ziegenmeyer, H.
|
Fish,Jessica
|
CANKDESKA CIKANA COMMUNITY COLLEGE
|
ND
|
CCCC Extension Serving Spirit Lake Community from Elders to Youth
|
1030776
|
EXTENDED
|
OTHER GRANTS
|
Ricatto, P.
|
Ricatto,P. J
|
BERGEN COMMUNITY COLLEGE
|
NJ
|
Bergen Community College New Jersey NexTGen for Sustainable Farming
|
1030921
|
EXTENDED
|
OTHER GRANTS
|
Joseph, H.
|
Joseph,Hugh
|
THIRD SECTOR NEW ENGLAND, INC.
|
MA
|
Providing Excellence in Outreach and Assistance to Community Food Projects
|
1030940
|
EXTENDED
|
OTHER GRANTS
|
Harrelson, F.
|
Harrelson,Flint
|
MOREHEAD STATE UNIVERSITY
|
KY
|
Teaching Swine Unit Modernization
|
1030949
|
EXTENDED
|
OTHER GRANTS
|
Rothman, J. A.
|
Rothman,Jennifer Allison
|
YELLOW FARMHOUSE EDUCATION CENTER, INC.
|
CT
|
Farm-based Curriculum, Professional Development, and Experiential Learning Opportunities for High School Family & Consumer Science Culinary Teachers and Students
|
1030986
|
EXTENDED
|
OTHER GRANTS
|
Maxey, L.
|
Maxey,Lori
|
THE HOUSE TUSCALOOSA
|
AL
|
Know : Grow : Show Community Garden Service-Learning Program
|