|
1027107
|
EXTENDED
|
OTHER GRANTS
|
Wang, L.
|
WANG,LEYI
|
UNIVERSITY OF ILLINOIS
|
IL
|
Veterinary Microbiology Residency Program at the University of Illinois Veterinary Diagnostic Laboratory
|
|
1027108
|
EXTENDED
|
OTHER GRANTS
|
Martin, D. E.
|
Martin,Donna E Field
|
MID-AMERICA REGIONAL COUNCIL COMMUNITY SERVICES CORPORATION
|
MO
|
COVID Relief 2020-70030-33185: Kansas-Missouri Nutrition Incentive Expansion
|
|
1027116
|
EXTENDED
|
OTHER GRANTS
|
Stevak, L.
|
Gonzalez,Celia
|
PRESENCE CHICAGO HOSPITALS NETWORK
|
IL
|
COVID Relief 2018-70025-28175: West Town Health Market
|
|
1027119
|
EXTENDED
|
OTHER GRANTS
|
Farrar, J.
|
Farrar,James Jay
|
UNIVERSITY OF CALIFORNIA, DAVIS
|
CA
|
2021 CALIFORNIA EXTENSION IMPLEMENTATION PROGRAM (UNIVERSITY OF CALIFORNIA)
|
|
1027120
|
EXTENDED
|
OTHER GRANTS
|
Smith, E. W.
|
Smith,Erin Williamson
|
JACKSON MEDICAL MALL FOUNDATION
|
MS
|
COVID Relief 2019-70030-30401: Double-Up Mississippi`s Emergency Response Plan to COVID Induced Food Insecurity Matters Facing SNAP Consumers
|
|
1027124
|
EXTENDED
|
OTHER GRANTS
|
Byrd-Bredbenner, C.
|
Byrd-Bredbenner,Carol
|
RUTGERS, THE STATE UNIVERSITY OF NEW JERSEY
|
NJ
|
iENDEAVORS: Innovative Enhancements of Nutrition and Dietetics Education using Artificial Intelligence and Virtual Reality to Overcome RDN Shortages
|
|
1027125
|
EXTENDED
|
OTHER GRANTS
|
Szczepaniec, A.
|
Szczepaniec,Adrianna
|
COLORADO STATE UNIVERSITY
|
CO
|
Colorado Extension Implementation Program
|
|
1027126
|
EXTENDED
|
OTHER GRANTS
|
Derhake, A.
|
Jones,Kristi
|
AGRICULTURE, ILLINOIS DEPARTMENT OF
|
IL
|
Farm & Ranch Stress Assistance Network-State Departments of Agriculture
|
|
1027127
|
EXTENDED
|
OTHER GRANTS
|
Roth, J. A.
|
Roth,James Allen
|
IOWA STATE UNIVERSITY
|
IA
|
Expanding Rural Veterinary Practice through Continuing Education in Organic and Non-Conventional Livestock
|
|
1027129
|
EXTENDED
|
OTHER GRANTS
|
Yemmireddy, V. K.
|
Yemmireddy,Veerachandra
|
UNIVERSITY OF TEXAS-PAN AMERICAN
|
TX
|
Closing the GAPs: Food Safety Education and Outreach to Underserved Communities in the Lower Rio Grande Valley
|
|
1027130
|
EXTENDED
|
OTHER GRANTS
|
de Figueiredo Silva, F.
|
de Figueiredo Silva,Felipe
|
CLEMSON UNIVERSITY
|
SC
|
Kale Alternatives Leading to Enhanced Economics (KALE): Improving Profitability and Evaluating Marketing Decisions of Organic Kale Farmers Facing Alternaria Leaf Spot in the Southeastern U.S.
|
|
1027131
|
EXTENDED
|
OTHER GRANTS
|
Ward, B. K.
|
Ward,Brian K.
|
CLEMSON UNIVERSITY
|
SC
|
iCORP: Increasing Coastal Organic Rice Production in South Carolina Using Salt Tolerant Cultivars
|
|
1027132
|
EXTENDED
|
OTHER GRANTS
|
Foreman, T.
|
Foreman,Tevis
|
PRODUCE PERKS MIDWEST , INC.
|
OH
|
COVID Relief 2018-70025-28154: Expanding Food Security & Food System Resilience via Statewide Nutrition Incentive Programming in Ohio
|
|
1027138
|
EXTENDED
|
OTHER GRANTS
|
Wallingford, A.
|
Vinchesi-Vahl,Amber
|
UNH Cooperative Extension
|
NH
|
University Of New Hampshire 2021-2023 Integrated Pest Management Extension Implementation Plan
|
|
1027140
|
EXTENDED
|
OTHER GRANTS
|
Ragan, V. A.
|
Ragan,Valerie Ann
|
VIRGINIA POLYTECHNIC INSTITUTE
|
VA
|
Training the Veterinary Public Practitioner
|
|
1027141
|
EXTENDED
|
OTHER GRANTS
|
Fousek, A.
|
Fousek,Amy
|
FOUSEK, AMY
|
CA
|
I, Amy Fousek, will be developing a rural veterinary clinic and expansion of current large animal services in veterinary shortage area CA 213.
|
|
1027148
|
EXTENDED
|
OTHER GRANTS
|
Mpanga, I.
|
Brown,Judith K.
|
UNIVERSITY OF ARIZONA
|
AZ
|
Assessing Soil and Plant Health Response to Composted and Solarized Grape Pomace with manure in Semi-arid Soil
|
|
1027151
|
EXTENDED
|
OTHER GRANTS
|
Farrell, B. P.
|
Farrell,Beth Pugh
|
Rollins Animal Disease Diagnostic Laboratory
|
NC
|
Farmer and Rancher Stress Assistance Network - North Carolina (FRSAN-NC)
|
|
1027155
|
EXTENDED
|
OTHER GRANTS
|
Plewa, D.
|
Plewa,Diane
|
UNIVERSITY OF ILLINOIS
|
IL
|
Illinois State-Based Integrated Pest Management Program
|
|
1027162
|
EXTENDED
|
OTHER GRANTS
|
Cherney, J.
|
Cherney,Jerome
|
CORNELL UNIVERSITY
|
NY
|
Improving Profitability and Reducing Producer Risks of Alfalfa-Grass Bicultures with Low-Cost NIRS
|
|
1027163
|
EXTENDED
|
OTHER GRANTS
|
Ganjegunte Keshava, M.
|
Ganjegunte Keshava,Murthy
|
TEXAS A&M UNIVERSITY
|
TX
|
Developing Canola as an alternative crop for marginal lands irrigated with brackish waters in the southern great plains region.
|
|
1027181
|
EXTENDED
|
OTHER GRANTS
|
Gu, X.
|
Gu,Xingyou
|
SOUTH DAKOTA STATE UNIVERSITY
|
SD
|
Mitigating transgene flow using a linked CRISPR/Cas9-based multiplex against seed-related adaptive traits in weedy rice
|
|
1027183
|
EXTENDED
|
OTHER GRANTS
|
Reed, D.
|
Reed,Debbie
|
MURRAY STATE UNIVERSITY
|
KY
|
Nahln: Purchase Of Equipment For Breathitt Veterinary Center
|
|
1027185
|
EXTENDED
|
OTHER GRANTS
|
Tucker, J.
|
Tucker,Jennifer
|
UNIVERSITY OF GEORGIA
|
GA
|
Alfalfa Nutrient Preservation, Utilization and Cycling in Sustainable Southeastern Livestock Systems
|
|
1027187
|
EXTENDED
|
OTHER GRANTS
|
Shaw, A. M.
|
Johnsen,Ellen
|
IOWA STATE UNIVERSITY
|
IA
|
Ensuring Food Safety Competency of Produce Growers and Processors in the NCR Through Expanded Collaboration with Diversified Populations
|
|
1027190
|
EXTENDED
|
OTHER GRANTS
|
Dominguez, C.
|
Dominguez,Cristina
|
La Semilla Food Center
|
NM
|
Growing the Culture, Collaboration, and Capacity of Farmer to Farmer Food Safety Trainings
|
|
1027192
|
EXTENDED
|
OTHER GRANTS
|
McSwain, K.
|
McSwain,Karen
|
CAROLINA FARM STEWARDSHIP ASSOCIATION
|
NC
|
Diversified Farm FSMA Training Initiative
|
|
1027194
|
EXTENDED
|
OTHER GRANTS
|
Schneider, K. R.
|
Schneider,Keith R
|
UNIVERSITY OF FLORIDA
|
FL
|
Southern Regional Center for Food Safety Training, Outreach and Lead Regional Coordination Center
|
|
1027198
|
EXTENDED
|
OTHER GRANTS
|
Allard, M.
|
Allard,Molly
|
NORTHERN RHODE ISLAND CONSERVATION DISTRICT
|
RI
|
Supporting Urban Growers Through The Providence County Urban Growers Leadership Program (UGLP)
|
|
1027201
|
EXTENDED
|
OTHER GRANTS
|
Feng, Y.
|
Feng,Yaohua
|
PURDUE UNIVERSITY
|
IN
|
Developing an active-learning outreach program to support small and very-small dried fruit processors’ food safety management
|