Project Listing

Status:TERMINATED
Type:AFRI COMPETITIVE GRANT
Accession Number Status Type Project Director Project Contact Institution State Title
1012470 TERMINATED AFRI COMPETITIVE GRANT Berenbaum, M. Berenbaum,May UNIVERSITY OF ILLINOIS IL Impacts of honey phytochemical diversity on honey bee health
0224796 TERMINATED AFRI COMPETITIVE GRANT Berenbaum, M. R. Berenbaum,May UNIVERSITY OF ILLINOIS IL Regulation of detoxification of natural and synthetic toxins in Apis mellifera
0219499 TERMINATED AFRI COMPETITIVE GRANT Bergamasco, L. Bergamasco, L. KANSAS STATE UNIV KS Effects of age, castration methods and analgesia on the electroencephalogram in calves: validation of acute responses to noxious stimuli.
1018166 TERMINATED AFRI COMPETITIVE GRANT Berger, T. J. Berger,Trish J. UNIVERSITY OF CALIFORNIA, DAVIS CA Boar Meat without Boar Taint: A Model
1000773 TERMINATED AFRI COMPETITIVE GRANT Bergholz, P. W. Bergholz,Peter Warren NORTH DAKOTA STATE UNIV ND Dynamics of Listeria monocytogenes populations in environmental reservoirs in the preharvest environment of fresh fruits and vegetables
1005408 TERMINATED AFRI COMPETITIVE GRANT Bergholz, T. Bergholz,Teresa NORTH DAKOTA STATE UNIV ND Elucidation of environmental factors that influence attachment of foodborne pathogens to biotic and abiotic surfaces
1008667 TERMINATED AFRI COMPETITIVE GRANT Bergholz, T. M. Bergholz,Teresa NORTH DAKOTA STATE UNIV ND Evaluating inactivation of Salmonella on low-moisture foods by vacuum steam pasteurization
1006837 TERMINATED AFRI COMPETITIVE GRANT Bergmann, D. Bergmann,Dominique Federation of American Societies for Experimental Biology MD FASEB Science Research Conference on Mechanisms of Plant Development
0224631 TERMINATED AFRI COMPETITIVE GRANT Bergtold, J. Bergtold,Jason Scott KANSAS STATE UNIV KS Small and Medium Size Farmers` Ability and Willingness to Supply Carbon Offsets through Carbon Markets and Conservation Crop Production
1014901 TERMINATED AFRI COMPETITIVE GRANT Berkel, C. Berkel,Cady ARIZONA STATE UNIVERSITY AZ The Family Check-Up for Health: A Family-Centered Health Maintenance Approach to Improve Nutrition and Prevent Obesity in Early Childhood
1029729 TERMINATED AFRI COMPETITIVE GRANT Bernard, A. Bernard,Alethea KENTUCKY STATE UNIVERSITY KY Mitigating Health Disparities among Flood Survivors: The Case of Eastern Kentucky
0218944 TERMINATED AFRI COMPETITIVE GRANT Bernardo, R. Bernardo, R. UNIV OF MINNESOTA MN Genomewide Selection to Introgress Exotic Dwarf-Corn Germplasm into U.S. Corn Belt Germplasm
1026893 TERMINATED AFRI COMPETITIVE GRANT Bernauer, O. M. Bernauer,Olivia Marie UNIV OF WISCONSIN WI Effects of rising CO2 levels on bumble bees: nutrition, foraging, and physiology
1015666 TERMINATED AFRI COMPETITIVE GRANT Bernhard, C. B. Bernhard,Charles Benjamin WASHINGTON STATE UNIVERSITY WA Development of foods with modified textures for infants and children with feeding difficulties
1018579 TERMINATED AFRI COMPETITIVE GRANT Bernier, R. A. Bernier,Raymond ATLANTIC CORPORATION ME Development of market assessment tools for improved sustainability and profitability of small and medium-sized U.S. dairy farms
1022325 TERMINATED AFRI COMPETITIVE GRANT Berry, Z. C. Goldsmith,Gregory R. CHAPMAN UNIVERSITY CA Developing a mechanistic framework for how diffuse light alters tomato photosynthesis and water-use efficiency
0224813 TERMINATED AFRI COMPETITIVE GRANT Bersamin, A. Bersamin,Andrea UNIVERSITY OF ALASKA AK Fisheries to Schools: A Model to Enhance Food Security in Alaskan Communities
0229663 TERMINATED AFRI COMPETITIVE GRANT Berthrong, S. T. Berthrong,Sean Toshio CORNELL UNIVERSITY NY Microbial Diversity and Function Interactions with Agricultural Management Regimes in Upstate New York
1008882 TERMINATED AFRI COMPETITIVE GRANT Berti, M. Berti,Marisol T NORTH DAKOTA STATE UNIV ND A Novel Management Approach to Increase Productivity, Resilience, and Long-Term Sustainability in Cropping Systems in the Midwest
1015669 TERMINATED AFRI COMPETITIVE GRANT Bertioli, S. Bertioli,Soraya UNIVERSITY OF GEORGIA GA Development of peanut lines with superior pest resistance using wild species and marker-assisted breeding
0221076 TERMINATED AFRI COMPETITIVE GRANT Besser, T. E. Besser,Thomas Eugene WASHINGTON STATE UNIVERSITY WA Differential epidemiology and ecology of clinical and bovine-biased genotypes of Escherichia coli O157:H7
0224227 TERMINATED AFRI COMPETITIVE GRANT Besser, T. E. Besser,Thomas Eugene WASHINGTON STATE UNIVERSITY WA Reducing Seasonal Increases in STEC Prevalence in Cattle to Reduce Human Exposures and Improve Public Health
1002386 TERMINATED AFRI COMPETITIVE GRANT Besser, T. L. Sapp,Stephen G. IOWA STATE UNIVERSITY IA Longitudinal Study of Rural Community Social Capital, Amenities and Quality of Life
1010794 TERMINATED AFRI COMPETITIVE GRANT Best, N. Best,Norman PURDUE UNIVERSITY IN Brassinosteroids interact with gibberellic acid and strigolactones to control maize plant architecture
1019367 TERMINATED AFRI COMPETITIVE GRANT Best, N. Best,Norman UNIVERSITY OF MISSOURI MO Auxin and brassinosteroid regulation of primary root development in maize
0220710 TERMINATED AFRI COMPETITIVE GRANT Betts, M. G. Betts,Matthew G OREGON STATE UNIVERSITY OR Quantifying trade-offs between biodiversity conservation and timber production in intensively managed forests
1005739 TERMINATED AFRI COMPETITIVE GRANT Betts, M. G. Betts,Matthew G OREGON STATE UNIVERSITY OR Quantifying Tradeoffs Between Ecosystem Services and Intensive Forest Management
1015649 TERMINATED AFRI COMPETITIVE GRANT Betz, M. R. Betz,Michael Ryan OHIO STATE UNIVERSITY OH Wells and Wellbeing: How the Shale Energy Revolution is Changing Rural Families and Communities
0227611 TERMINATED AFRI COMPETITIVE GRANT Bezbaruah, A. N. Bezbaruah,Achintya Nayan NORTH DAKOTA STATE UNIV ND Life-cycle Approaches to Understand the Interactions between Crops and Engineered Nanoparticles at Molecular Level
1005554 TERMINATED AFRI COMPETITIVE GRANT Bezbaruah, A. N. Bezbaruah,Achintya Nayan NORTH DAKOTA STATE UNIV ND Procurement of a Zetasizer for nanomaterial characterization to understand food safety issues related to nanoparticle-food interactions