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Status:REVISED
Type:HATCH
Accession Number Status Type Project Director Project Contact ↓ Institution State Title
0228937 REVISED HATCH Kim, J. Kim, JA. NORTHERN MARIANAS COLLEGE MP Optimal processing conditions for healthy vinegar drink using sour sop (Annona muricata L.)
1013613 REVISED HATCH Kim, KE, . Kim, KE. PURDUE UNIVERSITY IN Molecular Mechanisms of Control of Adipose Development and Obesity by Bioactive Food Components
1021492 REVISED HATCH Kim, TA, . Kim, TA. KANSAS STATE UNIV KS Sustainable Solutions to Problems Affecting Bee Health
1017241 REVISED HATCH Kiss, E. Kiss, D . KANSAS STATE UNIV KS Behavioral economics and the intersection of healthcare and financial decision making across the lifespan
1020569 REVISED HATCH Kitalong, CH, . Kitalong, CH. COLLEGE OF MICRONESIA FM Multi-site Coconut Rhinocerus Beetle assessment, mitigation and biocontrol with basis in Palau and biocontrol and initial assessments/training in Yap, Chuuk, Pohnpei, Kosrae and Marshall Islands.
0207336 REVISED HATCH klaenhammer, T. R. Klaenhammer, T. R. NORTH CAROLINA STATE UNIV NC Functional Genomics of Probiotic Lactic Acid Bacteria
0224186 REVISED HATCH Klingeman, WI. Klingeman, WI. UNIVERSITY OF TENNESSEE TN Alternative Management Strategies for Urban Landscapes and Ornamental Plant Production
1017090 REVISED HATCH Knauer, MA, TH. Knauer, MA, TH. NORTH CAROLINA STATE UNIV NC Developing genetic and management strategies to maximize pig farmer profitability
1007274 REVISED HATCH Kohan, AL, B. Kohan, AL, BL. UNIV OF CONNECTICUT CT Dietary regulation and action of apolipoprotein C-III: a potent modulator of hypertiglyceridemia and cardiovascular disease
1012620 REVISED HATCH Kolady, DE, . Kolady, DE. SOUTH DAKOTA STATE UNIVERSITY SD Understanding the drivers and assessing the impacts of technology adoption and diffusion in the food and agribusiness sector
0216584 REVISED HATCH Kolar, P. R. Kolar, P. R. NORTH CAROLINA STATE UNIV NC Production of energy and value added products from agricultural wastes
1016999 REVISED HATCH Kraft, JA, . Kraft, JA. UNIVERSITY OF VERMONT VT Enriching branched-chain fatty acids in cellular lipids of rumen bacteria
1016646 REVISED HATCH Kresovich, ST, . Kresovich, ST. CLEMSON UNIVERSITY SC Plant Genetic Resources Conservation and Utilization
0207731 REVISED HATCH Krieger, R. I. Krieger, R. UNIVERSITY OF CALIFORNIA, RIVERSIDE CA AGROCHEMICAL IMPACTS ON HUMAN AND ENVIRONMENTAL HEALTH: MECHANISMS AND MITIGATION
1014082 REVISED HATCH Krishnan, N. Krishnan, N. MISSISSIPPI STATE UNIV MS Characterization of physiological adaptations of pest insects on host plants to uncover novel putative targets for pest control.
0205073 REVISED HATCH Kubo, I. Kubo, I. UNIVERSITY OF CALIFORNIA, BERKELEY CA Melanin Formation Inhibitors
1019671 REVISED HATCH Kumar, VI, . Kumar, VI, . KANSAS STATE UNIV KS Developing Integrated Weed Management (IWM) Strategies for Kansas Cropping Systems
0162629 REVISED HATCH Kuraparthy, V. Kuraparthy, VA. NORTH CAROLINA STATE UNIV NC BREEDING COTTON VARIETIES FOR NORTH CAROLINA
1013049 REVISED HATCH Kurle, J. Kurle, J. UNIV OF MINNESOTA MN Control of Soybean Diseases using Cultural Practices and Genetic Resistance
1017987 REVISED HATCH Maynard, L, . Kusunose, YO. UNIVERSITY OF KENTUCKY KY Economic Analysis of Local Food Issues
1012387 REVISED HATCH Kutzler, MI, . Kutzler, MI. OREGON STATE UNIVERSITY OR Reproductive Performance in Domestic Ruminants
1021388 REVISED HATCH Lahiri, SR, . Lahiri, SR. UNIVERSITY OF FLORIDA FL Integrated pest management of arthropod pests of strawberry and small fruit crops
1019848 REVISED HATCH Lamm, F. Lamm, F. KANSAS STATE UNIV KS Irrigated Water Management for Western Kansas
1021229 REVISED HATCH Lamm, F. Lamm, F. KANSAS STATE UNIV KS Microirrigation: A Sustainable Technology for Crop Intensification and Improved Crop Productivity
1001572 REVISED HATCH Lanier, T. Lanier, TY. NORTH CAROLINA STATE UNIV NC Restructuring of Raw Crustacean and other Meats
1017293 REVISED HATCH Lascano, GU, . Lascano, GU. CLEMSON UNIVERSITY SC Management Systems to Improve the Economic and Environmental Sustainability of Dairy Enterprises.
1016764 REVISED HATCH Latvis, MA, . Latvis, MA. SOUTH DAKOTA STATE UNIVERSITY SD Assessment of plant biodiversity across differing land management strategies
1015376 REVISED HATCH Lass, DA, A.. Lavoie, NA. UNIV OF MASSACHUSETTS MA Renewing an Agriculture of the Middle: Value Chain Design, Policy Approaches, Environmental and Social Impacts
1001040 REVISED HATCH Layman, CR, AN. Layman, CR, AN. NORTH CAROLINA STATE UNIV NC Fish aggregations and biogeochemical hot spots across regional environmental gradients
1017336 REVISED HATCH Leak, TA, M. Leak, TA, M.. CORNELL UNIVERSITY NY The Advanced Cooking Education (ACE) 4-H After School Club:Curriculum Development and Pilot Test