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Sponsoring Agency:USDA - NIFA

As NIFA transitions to a new reporting system, the NIFA Reporting System, the AREERA Plans of Work and Annual Reports of Accomplishments, and their data, may not be immediately available in NIFA's standard reports.


For updates, please refer to the NIFA Reporting System or email NRS@usda.gov.

Status:NEW
Type:HATCH
Accession Number Status Type Project Director Project Contact Institution State Title
1017406 NEW HATCH Lee, S. Lee, SU. UNIVERSITY OF ARKANSAS AR Role of bioactive components in preventing complications associated with diabetes mellitus and promoting gut health
1017405 NEW HATCH Thangiah, GE, . Thangiah, GE. AUBURN UNIVERSITY AL Childhood Obesity in Alabama: Risk Factors
1017403 NEW HATCH Hu, SH, . Hu, SH. NORTH CAROLINA STATE UNIV NC Plant-microbe interactions: responses to perturbations and their impacts on carbon and nitrogen cycling
1017402 NEW HATCH Birgand, FR, P. Birgand, FR, P. NORTH CAROLINA STATE UNIV NC Improving retention processes of pollutants in artificial and natural filter systems
1017399 NEW HATCH Jeoh, TI, . Jeoh, TI. UNIVERSITY OF CALIFORNIA, DAVIS CA Bioconversion of Agricultural Residues to Bioproducts
1017397 NEW HATCH Carey, J. Carey, J. UNIVERSITY OF CALIFORNIA, DAVIS CA POST-CAPTURE BIOLOGY AND DEMOGRAPHY OF TEPHRITID FRUIT FLIES
1017394 NEW HATCH Erf, G. Erf, G. UNIVERSITY OF ARKANSAS AR Genetic Bases for Resistance and Immunity to Avian Diseases
1017393 NEW HATCH Rosentrater, KU, A. Rosentrater, KU, A. IOWA STATE UNIVERSITY IA Collaborative for Research on Food, Energy, and Water Education
1017390 NEW HATCH Maleky, FA, . Maleky, FA. OHIO STATE UNIVERSITY OH Advancing the understanding of edible oils and fats structure, and their interactions with other food compounds
1017387 NEW HATCH Simons, C. Simons, CH. OHIO STATE UNIVERSITY OH Oral tactile sensitivity and mechanisms underpinning texture perception.
1017384 NEW HATCH Bruskotter, JE. Bruskotter, JE. OHIO STATE UNIVERSITY OH Understanding Judgments, Decisions and Behaviors Related to the Conservation of Natural Resources
1017380 NEW HATCH Finer, J. Finer, J. OHIO STATE UNIVERSITY OH Manipulation of Plant Promoters
1017379 NEW HATCH Mitchell, T. Mitchell, T. OHIO STATE UNIVERSITY OH Advancing knowledge of the molecular underpinnings of fungal pathogenicity
1017370 NEW HATCH Ward, ST, HI. Ward, ST, HI. NORTH CAROLINA STATE UNIV NC Management Systems to Improve the Economic and Environmental Sustainability of Dairy Enterprises.
1017369 NEW HATCH Thurman, WA, N.. Thurman, WA, N.. NORTH CAROLINA STATE UNIV NC Private Land Conservation and Public Policy
1017359 NEW HATCH Singh, VI, . Singh, VI. UNIVERSITY OF ILLINOIS IL The Science and Engineering for a Biobased Industry and Economy
1017356 NEW HATCH Collazo, J. Collazo, J. NORTH CAROLINA STATE UNIV NC Analysis of demographic and habitat parameters to develop and inform conservation strategies in the advent of major environmental changes.
1017355 NEW HATCH Sozzani, RO, . Sozzani, RO. NORTH CAROLINA STATE UNIV NC Emergent properties underlying cell-to-cell communication, pattern formation, and differentiation
1017354 NEW HATCH Weaver, CO, M.. Reddivari, LA. PURDUE UNIVERSITY IN Nutrient Bioavailability--Phytonutrients and Beyond
1017352 NEW HATCH Nickols-Richardson, SH, MI. Nickols-Richardson, SH, MI. UNIVERSITY OF ILLINOIS IL FRUIT AND VEGETABLE SELECTION, PREPARATION, INTAKE, SAFETY, AND WASTE - EXPLORING CONSUMER CHOICES AND BEHAVIORS
1017342 NEW HATCH Campanella, O. Dabiri, SA. PURDUE UNIVERSITY IN Optimizing Food and Bio Processes Using Experimental and Simulation Tools
1017340 NEW HATCH Stoffolano, J, . Stoffolano, J. UNIV OF MASSACHUSETTS MA Fly Management in Animal Agriculture Systems and Impacts on Animal Health and Food Safety
1017338 NEW HATCH Hamaker, BR, . Hamaker, BR. PURDUE UNIVERSITY IN Food carbohydrate structure-function studies related to nutrition and health
1017337 NEW HATCH SHI, AI, . Shi, AI. UNIVERSITY OF ARKANSAS AR Enhancing Vegetable Development for Quality and Abiotic and Biotic Stress Tolerance
1017333 NEW HATCH Maltecca, C. Maltecca, CH. NORTH CAROLINA STATE UNIV NC Investigation of interaction between host and gut microbiome
1017329 NEW HATCH Weatherspoon, D. Weatherspoon, D. MICHIGAN STATE UNIV MI EFNEP Related Research, Program Evaluation and Outreach
1017323 NEW HATCH Teisl, M. Teisl, M. UNIVERSITY OF MAINE ME Understanding peopleâ¿¿s reactions to food and renewable energy information, production and products
1017318 NEW HATCH Gannon, TR, W. Gannon, TR, W. NORTH CAROLINA STATE UNIV NC Pesticide and trace element fate and behavior in the environment
1017316 NEW HATCH Kathariou, SO, . Kathariou, SO. NORTH CAROLINA STATE UNIV NC Adaptations and control of bacterial foodborne pathogens in food and agricultural ecosystems
1017310 NEW HATCH Elliott, JO, . Elliott, JO. CORNELL UNIVERSITY NY Charcrete II: Investigating the Effects of Additives on Performance