|
1018077
|
EXTENDED
|
OTHER GRANTS
|
Hingle, M. D.
|
Hingle,Melanie Daniela
|
UNIVERSITY OF ARIZONA
|
AZ
|
University of Arizona Multicultural scholars program in culinary medicine
|
|
1018080
|
EXTENDED
|
OTHER GRANTS
|
Bonsi, C.
|
Bonsi,Conrad
|
TUSKEGEE UNIVERSITY
|
AL
|
Strengthening Food Systems and Ecosystem Education and training through Global Competence and Experiential Learning.
|
|
1018081
|
EXTENDED
|
OTHER GRANTS
|
Carson, L.
|
Carson,Laura
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
Building a Transformative Learning Culture through Infusing Research Based Learning Experiences: Project TLC
|
|
1018092
|
EXTENDED
|
OTHER GRANTS
|
Cao, D.
|
Cao,Deng
|
Central State University
|
OH
|
All-in-One Organic Weed and Crop Disease Management Using Directed Energy and Convolutional Neural Networks
|
|
1018093
|
EXTENDED
|
OTHER GRANTS
|
Alston, A. J.
|
Alston,Antoine Jerrod
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Recruiting, Retaining, and Preparing Technically Proficient and Professionally Astute Future Agricultural Leaders
|
|
1018099
|
EXTENDED
|
OTHER GRANTS
|
Ricketts, J. C.
|
Ricketts,John Clifton
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Advancing Capacity in FANH Sciences through Professional Development in and about Online Learning, Virtual Reality, and 360° Video at Tennessee State University
|
|
1018108
|
EXTENDED
|
OTHER GRANTS
|
Matand, K. A.
|
Matand,Kanyand Albert
|
LANGSTON UNIVERSITY
|
OK
|
Enhancement of Undergraduate Academic and Research Experience at Langston University by Interlinking Biotechnology and Horticultural Practices
|
|
1018115
|
EXTENDED
|
OTHER GRANTS
|
Shanks, B.
|
Shanks,Bruce
|
LINCOLN UNIVERSITY
|
MO
|
Efficient Nanotechnology Methods to Remove Contaminants for Improving Water Quality
|
|
1018116
|
EXTENDED
|
OTHER GRANTS
|
Attaie, R.
|
Attaie,Rahmat
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
Goat Dairy Foods Using Fucoxanthin as an Anti-obesity Biofunctional Ingredient
|
|
1018141
|
EXTENDED
|
OTHER GRANTS
|
Perera, D. A.
|
Perera,Dayan A
|
UNIV OF ARKANSAS
|
AR
|
Using Reproductive Physiology to Increase Aquaculture Capacity at The University of Arkansas at Pine Bluff (UAPB).
|
|
1018154
|
EXTENDED
|
OTHER GRANTS
|
Hopfer, E. N.
|
Hopfer,Elizabeth Newcomb
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Building Teaching Capacity: Development of a Master of Science in Family and Consumer Sciences with a Focus of Social Entrepreneurship
|
|
1018162
|
EXTENDED
|
OTHER GRANTS
|
Jain, A.
|
Jain,Amita
|
FLORIDA A&M UNIVERSITY
|
FL
|
Effects of Reclaimed Wastewater Irrigation on Soil Health and Environment
|
|
1018191
|
EXTENDED
|
OTHER GRANTS
|
Pomper, K.
|
Pomper,Kirk
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Kentucky State University Facility Grant Plan 2018-2023
|
|
1018195
|
EXTENDED
|
OTHER GRANTS
|
Kairo, M.
|
Kairo,Moses T
|
University of Maryland Eastern Shore
|
MD
|
Renovation and Modernization of UMES Food, Agriculture, Natural Resources and Human Sciences Faciltities
|
|
1018197
|
EXTENDED
|
OTHER GRANTS
|
Fares, A.
|
D`Souza,Gerard
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
Facilities Grant Program (2018-2022)
|
|
1018205
|
EXTENDED
|
OTHER GRANTS
|
Whittaker, W. L.
|
Whittaker,Wesley L
|
LANGSTON UNIVERSITY
|
OK
|
1890 Facilities Grants Program
|
|
1018208
|
EXTENDED
|
OTHER GRANTS
|
Esters, L.
|
Radhakrishna,Rama
|
PURDUE UNIVERSITY
|
IN
|
Developing Faculty Leadership Teams to Implement Inclusive and Intentional Mentoring Programs at 1862 and 1890 Land Grant Institutions
|
|
1018210
|
EXTENDED
|
OTHER GRANTS
|
Min, B. R.
|
Min,Byungrok Rok
|
University of Maryland Eastern Shore
|
MD
|
Development of Nutritionally Enhanced Corn Dried Distillers Grains with Solubles as a Phytogenic Alternative to Antibiotic Growth Promoters in Broiler Production
|
|
1018219
|
EXTENDED
|
OTHER GRANTS
|
Milla, K. A.
|
Milla,Katherine A.
|
FLORIDA A&M UNIVERSITY
|
FL
|
Building Research, Extension and Outreach/Education Capacity in Hydrologic Exchanges Between Human and Natural Systems
|
|
1018224
|
EXTENDED
|
OTHER GRANTS
|
Kassama, L.
|
Kassama,Lamin
|
ALABAMA A&M UNIVERSITY
|
AL
|
Develop Capacity in the Application of Nanotechnology in Active and Intelligent Food Packaging to Enhance Experiential Learning in Food Safety
|
|
1018229
|
EXTENDED
|
OTHER GRANTS
|
Kobayashi, H.
|
Kobayashi,Hideka
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Collaborative Evaluation Of Saffron (Crocus Sativa L.) As A High Value Culinary And Medicinal Niche Crop
|
|
1018230
|
EXTENDED
|
OTHER GRANTS
|
Hankoua, B. B.
|
Hankoua,Bertrand
|
DELAWARE STATE UNIVERSITY
|
DE
|
Transgenic Self-Processing Energy Grasses for Efficient and Cost-effective Production of Biofuels
|
|
1018294
|
EXTENDED
|
OTHER GRANTS
|
Ray, A. J.
|
Ray,Andrew
|
KENTUCKY STATE UNIVERSITY
|
KY
|
Practical, Integrated Agriculture to Supply Year-Round Farmer Income and Fresh, Nutritious Food to Underserved Communities
|
|
1018304
|
EXTENDED
|
OTHER GRANTS
|
Muthusamy, M.
|
McGowan,Bruce W
|
UNIV OF ARKANSAS
|
AR
|
Enhancing Research, Extension and Academic Facilities at the University of Arkansas at Pine Bluff
|
|
1018349
|
EXTENDED
|
OTHER GRANTS
|
Johnson, A. B.
|
Kuti,Morakinyo
|
Central State University
|
OH
|
COLLEGE OF ENGINEERING, SCIENCE, TECHNOLOGY AND AGRICULTURE (CESTA) FACILITIES FOR ADVANCEMENT
|
|
1018351
|
EXTENDED
|
OTHER GRANTS
|
Essel, A.
|
LaVergne,Douglas
|
LINCOLN UNIVERSITY
|
MO
|
New Multi-Purpose Facility
|
|
1018364
|
EXTENDED
|
OTHER GRANTS
|
Malone, A. A.
|
Dweik,Majed
|
ALABAMA A&M UNIVERSITY
|
AL
|
Continuation of Facilities Support for Human Capital Development through Teaching, Research, and Extension in the Food and Agricultural Sciences
|
|
1018373
|
EXTENDED
|
OTHER GRANTS
|
Ramadugu, C.
|
Ramadugu,Chandrika
|
The Regents of University of California
|
CA
|
Development of huanglongbing resistant/tolerant citrus through genomic approaches.
|
|
1018390
|
EXTENDED
|
OTHER GRANTS
|
Hartman, K.
|
Hartman,Kerry
|
FORT BERTHOLD COMMUNITY COLLEGE
|
ND
|
Establishing Best Practices to Maximize Yield of the Culturally Relevant Amelanchier (Juneberry)
|
|
1018393
|
EXTENDED
|
OTHER GRANTS
|
Borneman, J.
|
Borneman,James
|
UNIVERSITY OF CALIFORNIA, RIVERSIDE
|
CA
|
Systems Biology to Elucidate the CLas-Citrus-Psyllid Interactions Needed to Culture, Inhibit, and Detect CLas for Successful HLB Management
|