1016655
|
EXTENDED
|
OTHER GRANTS
|
Broyles, A.
|
Kitzes,Edwin Wolf
|
UNITED TRIBES TECHNICAL COLLEGE
|
ND
|
2018 Equity Grant for United Tribes Technical College
|
1016631
|
EXTENDED
|
OTHER GRANTS
|
Sialofi, A.
|
Haynes,Hal
|
ILISAGVIK COLLEG
|
AK
|
Science and Health Education Outreach, Retention, and Support
|
1016601
|
EXTENDED
|
OTHER GRANTS
|
Robinson, J.
|
Robinson,Jillian
|
INTERNATIONAL RESCUE COMMITTEE, INC.
|
NY
|
The Phoenix New Roots Beginning Farmer and Rancher Program
|
1016573
|
EXTENDED
|
SMALL BUSINESS GRANT
|
Michel, L. O.
|
Michel,Linda O.
|
LARAD INC.
|
OH
|
Virus-like-particle (VLP) vaccine for chicken infectious anemia.
|
1016548
|
EXTENDED
|
OTHER GRANTS
|
Antonio, T.
|
Antonio,Thomas
|
INSTITUTE OF AMERICAN INDIAN ARTS
|
NM
|
Southwest Plant Collection and Identification
|
1016514
|
EXTENDED
|
OTHER GRANTS
|
Rosen, C.
|
Rosen,Carl
|
UNIV OF MINNESOTA
|
MN
|
Enhancing Soil Health in US Potato Production Systems
|
1016509
|
EXTENDED
|
AFRI COMPETITIVE GRANT
|
Greenlee, L.
|
Popp,Jennie S. Hughes
|
UNIVERSITY OF ARKANSAS
|
AR
|
Water and Nutrient Recycling: A Decision Tool and Synergistic Innovative Technology
|
1016481
|
EXTENDED
|
OTHER GRANTS
|
Thavarajah, D.
|
Thavarajah,Dil
|
CLEMSON UNIVERSITY
|
SC
|
Breeding Biofortified Pulse and Cereal Crops for US Organic Cropping Systems
|
1016465
|
EXTENDED
|
OTHER GRANTS
|
Zhang, B.
|
Zhang,Bo
|
VIRGINIA POLYTECHNIC INSTITUTE
|
VA
|
Developing edamame varieties for mechanized production and improved consumer acceptance to increase sustainability of the vegetable industry
|
1016437
|
EXTENDED
|
OTHER GRANTS
|
Waite, J.
|
Waite,John
|
Franklin County Community Development Corporation
|
MA
|
Mainstreaming Food Access into Permanent Health and Housing Programs
|
1016403
|
EXTENDED
|
OTHER GRANTS
|
Limesand, K. H.
|
Limesand,Kirsten H.
|
UNIVERSITY OF ARIZONA
|
AZ
|
Precision Nutrition: Emerging Solutions for Chronic Disease
|
1016386
|
EXTENDED
|
OTHER GRANTS
|
Cichy, K. A.
|
Cichy,Karen Ann
|
AGRICULTURAL RESEARCH SERVICE
|
IL
|
Improving the Consumer Quality of Organic Dry Beans through Plant Genetic Improvements and Innovative Processing Methods
|
1016368
|
EXTENDED
|
OTHER GRANTS
|
Johnson, R. W.
|
Johnson,Rodney W
|
UNIVERSITY OF ILLINOIS
|
IL
|
Nutrition and the gut-brain axis: Implications for development and healthy aging
|
1016359
|
EXTENDED
|
OTHER GRANTS
|
Moyer, M. M.
|
Moyer,Michelle
|
WASHINGTON STATE UNIVERSITY
|
WA
|
FRAME: Fungicide Resistance Assessment, Mitigation and Extension Network for Wine, Table, and Raisin Grapes
|
1016307
|
EXTENDED
|
OTHER GRANTS
|
Hernandez, N.
|
Weston,Marlon
|
THUNDER VALLEY COMMUNITY DEVELOPMENT CORPORATION
|
SD
|
Food Sovereignty Initiative: Creating a Local Food System on the Pine Ridge Indian Reservation
|
1016292
|
EXTENDED
|
OTHER GRANTS
|
Furstenberg, J. C.
|
Putnam,David E.
|
PIEDMONT TRIAD REGIONAL DEVELOPMENT CORPORATION
|
NC
|
Piedmont Triad Regional Food Policy Council
|
1016212
|
EXTENDED
|
AFRI COMPETITIVE GRANT
|
McLamore, E. S.
|
Danyluk,Michelle D.
|
UNIVERSITY OF FLORIDA
|
FL
|
SmartPath: Grower-directed convergence of nanotechnology and smart decision analytics for irrigation water quality management related to pathogens
|
1016210
|
EXTENDED
|
SMALL BUSINESS GRANT
|
Stewart, L. B.
|
Stewart,Laura Beth
|
STEWART, CHESTER
|
NC
|
Off Grid High Value Crop System: Harnessing Mushroom Farm Bi-Products for Soil and CO2 Enrichment to Produce Additional Specialty Crops
|
1016101
|
EXTENDED
|
AFRI COMPETITIVE GRANT
|
Martin, J. F.
|
Martin,Jay F
|
OHIO STATE UNIVERSITY
|
OH
|
Developing Public-Private Partnerships (Ppps) To Target Legacy Phosphorus Fields To Increase Water Quality And Availability
|
1016046
|
EXTENDED
|
AFRI COMPETITIVE GRANT
|
Rollins, K.
|
Taylor,Michael H.
|
UNIVERSITY OF NEVADA
|
NV
|
Evaluating Alternative Water Institution Performance in Snow-Dominated Basin: Are Food Productions Systems at Risk from Changing Snow Water Availability?
|
1016021
|
EXTENDED
|
SMALL BUSINESS GRANT
|
Pollard, B.
|
Pollard,Brian
|
REMOTE SENSING SOLUTIONS, INC.
|
MA
|
Drone-based Microwave Observatory of Subcanopy and Subsurface
|
1016016
|
EXTENDED
|
AFRI COMPETITIVE GRANT
|
Chen, Y.
|
Chen,Yongsheng
|
GEORGIA INSTITUTE OF TECHNOLOGY
|
GA
|
Use of Domestic Wastewarer for Food Production
|
1015996
|
EXTENDED
|
SMALL BUSINESS GRANT
|
Conley, A.
|
Conley,Andrew
|
Lygos Inc.
|
CA
|
Phosphatase engineering for microbial production of a high-value organic acid
|
1015970
|
EXTENDED
|
OTHER GRANTS
|
Hesterman, O. B.
|
Hesterman,Oran B.
|
FAIR FOOD NETWORK
|
MI
|
DOUBLE UP FOOD BUCKS | Activating Grocery Stores to Serve Hard-to-Reach Communities
|
1015941
|
EXTENDED
|
OTHER GRANTS
|
Peters Moschetti, W.
|
Peters Moschetti,Wendy
|
LIVE WELL COLORADO
|
CO
|
Double Up Food Bucks Colorado: Sustainability, Expansion, and Innovation Project
|
1015928
|
EXTENDED
|
AFRI COMPETITIVE GRANT
|
Perfecto, I.
|
Perfecto,Ivette
|
UNIVERSITY OF MICHIGAN
|
MI
|
Evaluating Hurricane Damage And Resilience In Coffee Agroecosystems In Puerto Rico
|
1015925
|
EXTENDED
|
OTHER GRANTS
|
Safley, R.
|
Safley,Robin
|
FEEDING FLORIDA, INC.
|
FL
|
Growing Fresh Access Bucks: Expanding Opportunities for Affordable, Florida-Grown Fruits and Vegetables
|
1015907
|
EXTENDED
|
OTHER GRANTS
|
Mosley, A.
|
Mosley,Adair
|
PILLSBURY UNITED COMMUNITIES
|
MN
|
One-Stop Shopping for Health and Nutrition: Pairing Incentives with On-Site Services to Increase Purchases of Fruits and Vegetables in a Nonprofit Grocery Store
|
1015905
|
EXTENDED
|
OTHER GRANTS
|
Belazis, L.
|
Belazis,Laura
|
D.C. CENTRAL KITCHEN, INC. (THE)
|
DC
|
Incentivizing Fruit And Vegetable Purchases At Retail Corner Stores In DC`s Food Deserts
|
1015904
|
EXTENDED
|
SMALL BUSINESS GRANT
|
Cumbie, W.
|
Cumbie,William
|
PANCOPIA, INC.
|
VA
|
Swine Lagoon Treatment and Odor Capping System
|