Saved Search "SBIR-STTR FY24 Phase II 8.5"

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 Project Title Accession Number Sponsoring Agency Funding Mechanism Award Number Initial Award Fiscal Year Recipient Organization Project Director Project Start Date Project End Date Project Start Fiscal Year Project Status Cumulative Award Amount Recipient State
The Grady`s Garden Digital Edutainment and Engagement Project to Improve Health and Nutrition Among Children of Color Who Live in Underserved Communities1033097National Institute of Food and AgricultureNIFA Non Formula2024-33610-437452024GRADY'S GARDEN LLCWheeler, Michael09/01/202408/31/20262024ACTIVE$649,995.00WISCONSIN
SBIR Phase II: Sequential Hydrothermal Extraction (SeqHTE) for Recovering Bioactive Compounds from Potato Peels and Agricultural By-products1033094National Institute of Food and AgricultureNIFA Non Formula2024-33610-434792024INTEGRATED LIPID BIOFUELS, LLCNewman, Susan09/01/202408/31/20262024ACTIVE$649,925.00WASHINGTON
Accelerating Food Safety: Next-Generation Foodborne Pathogen Rapid Test Kits with Enzyme Amplification1033089National Institute of Food and AgricultureNIFA Non Formula2024-33610-434802024CELLBAE INC.Soh, Jun Hui09/01/202408/31/20262024ACTIVE$599,646.00CALIFORNIA
Smartphone Integrated Multispectral Image Sensor for Packaged Meat Safety1033022National Institute of Food and AgricultureNIFA Non Formula2024-33610-433532024PRIMELABS LLCPhung, Kim09/01/202408/31/20262024ACTIVE$649,979.00KENTUCKY